HortiCell, Department Plants and Crops, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium.
SynBioC, Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium.
J Exp Bot. 2024 Jul 10;75(13):3797-3817. doi: 10.1093/jxb/erae156.
The growing demand for sustainable solutions in agriculture, which are critical for crop productivity and food quality in the face of climate change and the need to reduce agrochemical usage, has brought biostimulants into the spotlight as valuable tools for regenerative agriculture. With their diverse biological activities, biostimulants can contribute to crop growth, nutrient use efficiency, and abiotic stress resilience, as well as to the restoration of soil health. Biomolecules include humic substances, protein lysates, phenolics, and carbohydrates have undergone thorough investigation because of their demonstrated biostimulant activities. Here, we review the process of the discovery and development of extract-based biostimulants, and propose a practical step-by-step pipeline that starts with initial identification of biomolecules, followed by extraction and isolation, determination of bioactivity, identification of active compound(s), elucidation of mechanisms, formulation, and assessment of effectiveness. The different steps generate a roadmap that aims to expedite the transfer of interdisciplinary knowledge from laboratory-scale studies to pilot-scale production in practical scenarios that are aligned with the prevailing regulatory frameworks.
随着人们对农业可持续解决方案的需求不断增长,这些解决方案对于应对气候变化和减少农业化学品使用至关重要,同时对于提高作物生产力和保障粮食质量也非常关键,生物刺激素作为再生农业的有价值工具引起了人们的关注。生物刺激素具有多种生物活性,可促进作物生长、提高养分利用效率和抗非生物胁迫能力,同时有助于恢复土壤健康。由于其表现出的生物刺激活性,人们对包括腐殖质物质、蛋白水解物、酚类化合物和碳水化合物在内的生物分子进行了深入研究。在本文中,我们综述了基于提取物的生物刺激素的发现和开发过程,并提出了一个实用的逐步流程,该流程从最初鉴定生物分子开始,然后进行提取和分离、测定生物活性、鉴定活性化合物、阐明作用机制、制剂和效果评估。不同的步骤生成了一个路线图,旨在加速将跨学科知识从实验室规模研究转移到与现行监管框架相一致的实际情况下的试点规模生产。