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喀麦隆农村霍乱疫情期间桶装氯化消毒活动的评估

An evaluation of a bucket chlorination campaign during a cholera outbreak in rural Cameroon.

作者信息

Murphy Jennifer, Cartwright Emily, Johnson Brianna, Ayers Tracy, Worthington Wendy, Mintz Eric D

机构信息

Jennifer Murphy is a microbiologist, Tracy Ayers is a biostatistician, Eric D. Mintz is a medical epidemiologist, and Emily Cartwright is an epidemic intelligence service officer at the Waterborne Disease Prevention Branch, Centers for Disease Control and Prevention, Atlanta, GA; Brianna Johnson is a community heath development volunteer at the US Peace Corps, Washington, DC; and Wendy Worthington is a public health prevention specialist in the Program Implementation and Development Branch, Centers for Disease Control and Prevention.

出版信息

Waterlines. 2018;37(4):266-279. doi: 10.3362/1756-3488.00009.

Abstract

Bucket chlorination (where workers stationed at water sources manually add chlorine solution to recipients' water containers during collection) is a common emergency response intervention with little evidence to support its effectiveness in preventing waterborne disease. We evaluated a bucket chlorination intervention implemented during a cholera outbreak by visiting 234 recipients' homes across five intervention villages to conduct an unannounced survey and test stored household drinking water for free chlorine residual (FCR). Overall, 89 per cent of survey respondents reported receiving bucket chlorination, and 80 per cent reported receiving the intervention in the previous 24 hours. However, only 8 per cent of stored household water samples that were reportedly treated only with bucket chlorination in the previous 24 hours had FCR ≥0.2 mg/l. Current international guidelines for bucket chlorination recommend an empirically derived dosage determined 30 minutes after chlorine addition, and do not account for water storage in the home. In controlled investigations we conducted, an initial FCR of 1.5 mg/l resulted in FCR ≥0.5 mg/l for 24 hours in representative household plastic and clay storage containers. To ensure reduction of the risk of waterborne disease, we recommend revising bucket chlorination protocols to recommend a chlorine dosage sufficient to maintain FCR ≥0.2 mg/l for 24 hours in recipients' household stored drinking water.

摘要

桶装水氯化消毒法(即工作人员在取水点手动将氯溶液添加到取水者的水桶中)是一种常见的应急干预措施,但几乎没有证据支持其在预防水源性疾病方面的有效性。我们评估了霍乱疫情期间实施的桶装水氯化消毒干预措施,走访了五个干预村庄的234户取水者家庭,进行了一次突击调查,并对储存的家庭饮用水进行了游离氯残留(FCR)检测。总体而言,89%的受访者表示接受了桶装水氯化消毒,80%的受访者表示在前24小时内接受了该干预措施。然而,据报告在前24小时仅采用桶装水氯化消毒处理的家庭储存水样中,只有8%的游离氯残留量≥0.2毫克/升。当前桶装水氯化消毒的国际指南推荐在添加氯30分钟后根据经验确定剂量,且未考虑家庭中的水储存情况。在我们进行的对照研究中,初始游离氯残留量为1.5毫克/升时,在典型的家庭塑料和粘土储存容器中,24小时内游离氯残留量≥0.5毫克/升。为确保降低水源性疾病风险,我们建议修订桶装水氯化消毒方案,推荐使用足以使取水者家庭储存的饮用水中游离氯残留量在24小时内维持≥0.2毫克/升的氯剂量。

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