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6-磷酸葡萄糖对DNA的修饰会诱导大肠杆菌质粒中的DNA重排。

Modification of DNA by glucose 6-phosphate induces DNA rearrangements in an Escherichia coli plasmid.

作者信息

Bucala R, Model P, Russel M, Cerami A

出版信息

Proc Natl Acad Sci U S A. 1985 Dec;82(24):8439-42. doi: 10.1073/pnas.82.24.8439.

Abstract

Reducing sugars such as glucose or glucose 6-phosphate (Glc-6-P) have been shown previously to modify the amino groups of nucleotides and single-stranded DNA. We have examined the mutagenic effect of Glc-6-P-induced lesions in the double-stranded DNA plasmid pBR322. Seventeen mutants of the Ampr Tets phenotype were isolated from plasmid preparations whose transforming capacity had been decreased by incubation with Glc-6-P. A number of the mutant plasmids were found to have undergone gross DNA alterations, including insertions and deletions, as well as the development of multiple species originating from a single cell. The ability of an endogenous reducing sugar to induce extensive DNA rearrangements suggests that these lesions may be significant contributors to cellular mutation.

摘要

先前已表明,诸如葡萄糖或6-磷酸葡萄糖(Glc-6-P)等还原糖可修饰核苷酸和单链DNA的氨基。我们已经研究了Glc-6-P诱导的双链DNA质粒pBR322损伤的诱变效应。从与Glc-6-P孵育后转化能力降低的质粒制备物中分离出17个Ampr Tets表型的突变体。发现许多突变体质粒发生了明显的DNA改变,包括插入和缺失,以及源自单个细胞的多种类型的产生。内源性还原糖诱导广泛DNA重排的能力表明,这些损伤可能是细胞突变的重要因素。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5f4c/390931/bcb2fef39744/pnas00364-0177-a.jpg

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