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解析印度芥菜(L. Czern & Coss)种质资源在终末热胁迫下种子含油量的变异、标记-性状关联及候选基因鉴定

Deciphering variations, identification of marker-trait associations and candidate genes for seed oil content under terminal heat stress in Indian mustard ( L. Czern & Coss) germplasm stock.

作者信息

Pal Lalit, Sandhu Surinder K, Kaur Jasneet, Bhatia Dharminder

机构信息

Department of Plant Breeding and Genetics, Punjab Agricultural University, Ludhiana, 141 004 Punjab India.

出版信息

3 Biotech. 2024 May;14(5):140. doi: 10.1007/s13205-024-03985-w. Epub 2024 Apr 28.

DOI:10.1007/s13205-024-03985-w
PMID:38689736
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11056352/
Abstract

UNLABELLED

This research paper investigates the variability in seed oil content (SOC) in Indian mustard  L.) under terminal heat stress (THS) conditions. A genetic stock of 488 genotypes of . was evaluated over two years and grouped into five classes based on the reduction in oil content under THS compared to normal sown crop. Based on heat susceptibility index (HSI), a diverse panel of 96 genotypes was selected and evaluated under THS. Twenty-two heat-tolerant donor genotypes were identified, including introgression lines derived from . , . and . This study is the first to report on marker-trait associations for SOC in under THS using a GWAS approach. Furthermore, candidate genes associated with abiotic stress tolerance and lipid metabolism were identified near the significant SNPs, emphasizing their role in SOC regulation under stress. Notable candidate genes include (encoding for alcohol-forming fatty acyl-CoA reductase), (involving in lipid biosynthesis), (associated with mitochondrial functions and stress tolerance), and (related to MYB transcription factors regulating lipid biosynthesis). This study provides valuable insights into the genetic basis of SOC variation under THS in , highlighting potential breeding targets for improved heat stress resilience in Indian mustard cultivation.

SUPPLEMENTARY INFORMATION

The online version contains supplementary material available at 10.1007/s13205-024-03985-w.

摘要

未标注

本研究论文调查了印度芥菜(L.)在终末热胁迫(THS)条件下种子油含量(SOC)的变异性。对488个基因型的遗传种质进行了为期两年的评估,并根据与正常播种作物相比THS条件下油含量的降低情况分为五类。基于热敏感指数(HSI),选择了96个基因型的多样化群体并在THS条件下进行评估。鉴定出22个耐热供体基因型,包括源自……、……和……的渐渗系。本研究首次使用全基因组关联研究(GWAS)方法报道了THS条件下印度芥菜SOC的标记-性状关联。此外,在显著单核苷酸多态性(SNP)附近鉴定出与非生物胁迫耐受性和脂质代谢相关的候选基因,强调了它们在胁迫下SOC调节中的作用。值得注意的候选基因包括(编码形成醇的脂肪酰辅酶A还原酶)、(参与脂质生物合成)、(与线粒体功能和胁迫耐受性相关)以及(与调节脂质生物合成的MYB转录因子相关)。本研究为THS条件下印度芥菜SOC变异的遗传基础提供了有价值的见解,突出了印度芥菜种植中提高热胁迫恢复力的潜在育种目标。

补充信息

在线版本包含可在10.1007/s13205-024-03985-w获取的补充材料。