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植物工厂栽培水稻中光周期依赖性养分积累:比较代谢组学分析

Photoperiod-Dependent Nutrient Accumulation in Rice Cultivated in Plant Factories: A Comparative Metabolomic Analysis.

作者信息

Yu Jingyao, Yang Yu, Luo Lanjun, Feng Fang, Saeed Sana, Luo Jie, Fang Chuanying, Zhou Junjie, Li Kang

机构信息

School of Breeding and Multiplication (Sanya Institute of Breeding and Multiplication), Hainan University, Sanya 572025, China.

School of Tropical Agriculture and Forestry, Hainan University, Haikou 570288, China.

出版信息

Foods. 2024 May 16;13(10):1544. doi: 10.3390/foods13101544.

DOI:10.3390/foods13101544
PMID:38790844
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11121446/
Abstract

Plant factories offer a promising solution to some of the challenges facing traditional agriculture, allowing for year-round rapid production of plant-derived foods. However, the effects of conditions in plant factories on metabolic nutrients remain to be explored. In this study, we used three rice accessions (KongYu131, HuangHuaZhan, and Kam Sweet Rice) as objectives, which were planted in a plant factory with strict photoperiods that are long-day (12 h light/12 h dark) or short-day (8 h light/16 h dark). A total of 438 metabolites were detected in the harvested rice grains. The difference in photoperiod leads to a different accumulation of metabolites in rice grains. Most metabolites accumulated significantly higher levels under the short-day condition than the long-day condition. Differentially accumulated metabolites were enriched in the amino acids and vitamin B6 pathway. Asparagine, pyridoxamine, and pyridoxine are key metabolites that accumulate at higher levels in rice grains harvested from the short-day photoperiod. This study reveals the photoperiod-dependent metabolomic differences in rice cultivated in plant factories, especially the metabolic profiling of taste- and nutrition-related compounds.

摘要

植物工厂为传统农业面临的一些挑战提供了一个有前景的解决方案,能够实现全年快速生产植物源食品。然而,植物工厂中的条件对代谢营养成分的影响仍有待探索。在本研究中,我们以三个水稻品种(空育131、黄花占和香米)为研究对象,将它们种植在具有严格光周期的植物工厂中,光周期分别为长日照(12小时光照/12小时黑暗)或短日照(8小时光照/16小时黑暗)。在收获的水稻籽粒中总共检测到438种代谢物。光周期的差异导致水稻籽粒中代谢物的积累不同。大多数代谢物在短日照条件下的积累水平显著高于长日照条件。差异积累的代谢物在氨基酸和维生素B6途径中富集。天冬酰胺、吡哆胺和吡哆醇是在短日照光周期收获的水稻籽粒中积累水平较高的关键代谢物。本研究揭示了植物工厂栽培水稻中光周期依赖性的代谢组学差异,特别是与味道和营养相关化合物的代谢谱。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/b3043670babe/foods-13-01544-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/5f19cf6b4539/foods-13-01544-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/6e2b560a89c3/foods-13-01544-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/5ed5e9077305/foods-13-01544-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/9009b3c56633/foods-13-01544-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/b3043670babe/foods-13-01544-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/5f19cf6b4539/foods-13-01544-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/6e2b560a89c3/foods-13-01544-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/5ed5e9077305/foods-13-01544-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/9009b3c56633/foods-13-01544-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4012/11121446/b3043670babe/foods-13-01544-g005.jpg

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本文引用的文献

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, transcriptionally repressed by , regulates the nutritional metabolism of polished rice.受……转录抑制,调控精米的营养代谢。
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Understanding the mechanism of red light-induced melatonin biosynthesis facilitates the engineering of melatonin-enriched tomatoes.了解红光诱导褪黑素生物合成的机制有助于工程化生产富含褪黑素的番茄。
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Photoperiod controls plant seed size in a CONSTANS-dependent manner.光周期以一种依赖CONSTANS的方式控制植物种子大小。
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Genomic footprints of Kam Sweet Rice domestication indicate possible migration routes of the Dong people in China and provide resources for future rice breeding.基因组足迹揭示了中国侗族人对香米的驯化过程,可能为其迁徙路线提供线索,并为未来的水稻育种提供资源。
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The NET locus determines the food taste, cooking and nutrition quality of rice.NET基因座决定了水稻的食味、蒸煮和营养品质。
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