• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

农村阿巴拉契亚地区 COVID-19 大流行对食物获取、营养和健康的持久影响。

Enduring Effects of the COVID-19 Pandemic on Food Access, Nutrition, and Well-Being in Rural Appalachia.

机构信息

Department of Health, Behavior & Society, University of Kentucky, Lexington, KY 40506, USA.

Department of Dietetics and Human Nutrition, University of Kentucky, Lexington, KY 40506, USA.

出版信息

Int J Environ Res Public Health. 2024 May 4;21(5):594. doi: 10.3390/ijerph21050594.

DOI:10.3390/ijerph21050594
PMID:38791807
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11120804/
Abstract

The COVID-19 pandemic produced acute effects on health inequities, yet more enduring impacts in vulnerable populations in rural Appalachia are understudied. This qualitative study included three focus groups with thirty-nine adults (74% female, mean age 52.7 years) to obtain perspectives on the impact of the COVID-19 pandemic on well-being in Martin County, Kentucky, in fall 2022. Grounded Theory was employed using an iterative inductive-deductive approach to capture the lasting effects of the COVID-19 pandemic on health practices and status. Three prominent themes emerged: (1) increased social isolation; (2) household cost of living strains caused by inflation; and (3) higher food prices and diminished food availability causing shifts in food purchasing and consumption. Participants noted that the rising cost of living resulted in residents having to "choose between medication, food and utilities". Increased food prices resulted in residents "stretching" their food, modifying how they grocery shopped, and limiting meat consumption. Persistent food shortages were exacerbated by there being few grocery stores in the county. Lastly, increased social isolation was profoundly articulated as widely impacting mental health, especially among youth. Our findings underscore the ongoing deleterious effects of inflation and food supply chain disruptions in this rural, geographically isolated community, which resulted in difficult spending choices for residents.

摘要

COVID-19 大流行对健康不平等产生了急性影响,但在阿巴拉契亚农村地区的弱势群体中,更持久的影响仍未得到充分研究。本定性研究包括与 39 名成年人(74%为女性,平均年龄 52.7 岁)进行的三次焦点小组讨论,以了解 2022 年秋季肯塔基州马丁县 COVID-19 大流行对幸福感的影响。采用扎根理论,使用迭代归纳演绎方法捕捉 COVID-19 大流行对健康实践和状况的持久影响。出现了三个突出的主题:(1)社交隔离增加;(2)通货膨胀导致的家庭生活成本压力;(3)更高的食品价格和减少的食品供应导致食品购买和消费的转变。参与者指出,生活成本的上升导致居民不得不“在药物、食物和水电费之间做出选择”。食品价格上涨导致居民“节省”食物,改变了他们的购物方式,并限制了肉类消费。由于该县的杂货店很少,食品短缺问题更加严重。最后,人们深刻地表达了社交隔离的增加对心理健康的广泛影响,尤其是对年轻人的影响。我们的研究结果强调了通货膨胀和食品供应链中断在这个农村、地理位置偏远的社区持续产生的有害影响,这导致居民在支出方面面临艰难的选择。

相似文献

1
Enduring Effects of the COVID-19 Pandemic on Food Access, Nutrition, and Well-Being in Rural Appalachia.农村阿巴拉契亚地区 COVID-19 大流行对食物获取、营养和健康的持久影响。
Int J Environ Res Public Health. 2024 May 4;21(5):594. doi: 10.3390/ijerph21050594.
2
Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia.新冠疫情对美国农村地区粮食不安全问题的政策影响:来自阿巴拉契亚地区的证据。
Int J Environ Res Public Health. 2021 Dec 4;18(23):12792. doi: 10.3390/ijerph182312792.
3
Losses, Gains, and Changes to the Food Environment in a Rural Kentucky County during the COVID-19 Pandemic.新冠疫情期间肯塔基州农村县食品环境的损失、收益和变化。
Nutrients. 2021 Nov 3;13(11):3929. doi: 10.3390/nu13113929.
4
Community adaptations to an impending food desert in rural Appalachia, USA.美国阿巴拉契亚农村地区针对即将出现的食物荒漠的社区适应措施。
Rural Remote Health. 2016 Oct-Dec;16(4):3901. Epub 2016 Nov 3.
5
"We're, Like, the Most Unhealthy People in the Country": Using an Equity Lens to Reduce Barriers to Healthy Food Access in Rural Appalachia.“我们是这个国家最不健康的人”:利用公平视角减少农村阿巴拉契亚地区获得健康食品的障碍。
Prev Chronic Dis. 2020 Dec 24;17:E165. doi: 10.5888/pcd17.200340.
6
Exploring Food-Based Cultural Practices to Address Food Insecurity in Rural Appalachia.探讨基于食物的文化习俗以解决阿巴拉契亚农村的粮食不安全问题。
Health Educ Behav. 2023 Aug;50(4):529-537. doi: 10.1177/10901981231175360.
7
Retail Food Store Access in Rural Appalachia: A Mixed Methods Study.阿巴拉契亚农村地区的零售食品店可达性:一项混合方法研究。
Public Health Nurs. 2017 May;34(3):245-255. doi: 10.1111/phn.12302. Epub 2016 Nov 14.
8
Adherence to a Mediterranean diet in a rural Appalachian food desert.阿巴拉契亚农村食物荒漠地区对地中海饮食的依从性。
Rural Remote Health. 2013 Apr-Jun;13(2):2293. Epub 2013 Jan 21.
9
Nutrition Environment Gaps and Distribution Challenges in Rural Food Pantries During the COVID-19 Pandemic: A Mixed-Methods Study.在 COVID-19 大流行期间农村食品储藏室的营养环境差距和分配挑战:混合方法研究。
J Acad Nutr Diet. 2024 Jun;124(6):713-724.e4. doi: 10.1016/j.jand.2023.12.004. Epub 2023 Dec 14.
10
Qualitative Accounts of School-Aged Children's Diets during the COVID-19 Pandemic in Rural, Central, Kenya.肯尼亚农村地区儿童在 COVID-19 大流行期间的饮食定性研究
Nutrients. 2021 Oct 9;13(10):3543. doi: 10.3390/nu13103543.

本文引用的文献

1
Exploring Food-Based Cultural Practices to Address Food Insecurity in Rural Appalachia.探讨基于食物的文化习俗以解决阿巴拉契亚农村的粮食不安全问题。
Health Educ Behav. 2023 Aug;50(4):529-537. doi: 10.1177/10901981231175360.
2
Impact of community-driven interventions on dietary and physical activity outcomes among a cohort of adults in a rural Appalachian county in Eastern Kentucky, 2019-2022.2019-2022 年,在肯塔基州东部农村阿巴拉契亚县的成年人队列中,社区驱动干预对饮食和身体活动结果的影响。
Front Public Health. 2023 Apr 14;11:1142478. doi: 10.3389/fpubh.2023.1142478. eCollection 2023.
3
Dollar Stores and Food Access for Rural Households in the United States, 2008‒2020.2008 年至 2020 年美国农村家庭的美元商店与食物获取
Am J Public Health. 2023 Mar;113(3):331-336. doi: 10.2105/AJPH.2022.307193. Epub 2023 Jan 19.
4
Correlates of COVID-19 Pandemic on Anxiety among Adults in Appalachia, USA.美国阿巴拉契亚地区成年人新冠大流行与焦虑的相关性。
J Res Health Sci. 2021 Nov 14;21(4):e00531. doi: 10.34172/jrhs.2021.68.
5
COVID-19-Related Stressors and Mental Health Disorders Among US Adults.美国成年人与 COVID-19 相关的压力源和精神健康障碍。
Public Health Rep. 2022 Nov-Dec;137(6):1217-1226. doi: 10.1177/00333549221120451. Epub 2022 Sep 8.
6
A Description of COVID-19 Lifestyle Restrictions Among a Sample of Rural Appalachian Women.阿巴拉契亚农村地区女性样本中新冠疫情期间生活方式限制情况描述
J Appalach Health. 2021 Jan 24;3(1):4-17. doi: 10.13023/jah.0301.02. eCollection 2021.
7
Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in U.S. households through the lens of food system resilience.新冠疫情期间的消费者行为:从食品系统韧性视角分析美国家庭的食品采购与管理行为
Socioecon Plann Sci. 2022 Aug;82:101107. doi: 10.1016/j.seps.2021.101107. Epub 2021 Jun 26.
8
COVID-19 double jeopardy: the overwhelming impact of the social determinants of health.COVID-19 的双重危害:健康社会决定因素的压倒性影响。
Int J Equity Health. 2022 May 24;21(1):76. doi: 10.1186/s12939-022-01629-0.
9
The Impact of a Grocery Store Closure in One Rural Highly Obese Appalachian Community on Shopping Behavior and Dietary Intake.一家杂货店在阿巴拉契亚农村高度肥胖社区的关闭对购物行为和饮食摄入的影响。
Int J Environ Res Public Health. 2022 Mar 16;19(6):3506. doi: 10.3390/ijerph19063506.
10
Food Security, Access, and Challenges in New Mexico during COVID-19.新冠疫情期间新墨西哥州的食品安全、获取情况及挑战
Curr Dev Nutr. 2022 Jan 13;6(1):nzab139. doi: 10.1093/cdn/nzab139. eCollection 2022 Jan.