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胶原蛋白衍生的二肽脯氨酰羟脯氨酸与Foxg1协同作用,激活PGC-1α启动子,并在罗格列酮处理的C3H10T1/2细胞中诱导棕色脂肪细胞样表型。

Collagen-derived dipeptide prolyl-hydroxyproline cooperates with Foxg1 to activate the PGC-1α promoter and induce brown adipocyte-like phenotype in rosiglitazone-treated C3H10T1/2 cells.

作者信息

Nomura Kaho, Kimira Yoshifumi, Kobayashi Ryosuke, Shiobara Yuna, Osawa Yoshihiro, Kataoka-Matsushita Aya, Shimizu Jun, Wada Masahiro, Mano Hiroshi

机构信息

Department of Clinical Dietetics and Human Nutrition, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, Saitama, Japan.

Department of Molecular Microbiology, Faculty of Life Science, Tokyo University of Agriculture, Tokyo, Japan.

出版信息

Front Nutr. 2024 May 15;11:1375532. doi: 10.3389/fnut.2024.1375532. eCollection 2024.

Abstract

BACKGROUND

The global obesity epidemic is a significant public health issue, often leading to metabolic disorders such as diabetes and cardiovascular diseases. Collagen peptides (CP) and their bioactive component, Prolyl-hydroxyproline (Pro-Hyp), have shown potential in reducing adipocyte size, with unclear mechanisms concerning brown adipocyte differentiation.

METHODS

We investigated the effects of Pro-Hyp on the differentiation of brown adipocytes in C3H10T1/2 mesenchymal stem cells, focusing on its impact on adipocyte size, gene expression related to brown fat function, and mitochondrial activity.

RESULTS

Pro-Hyp treatment decreased adipocyte size and upregulated brown fat-specific genes, including C/EBPα, PGC-1α, and UCP-1. Remarkably, it did not alter PPARγ expression. Pro-Hyp also elevated mitochondrial activity, suggesting enhanced brown adipocyte functionality. A Pro-Hyp responsive element was identified in the PGC-1α gene promoter, which facilitated the binding of the Foxg1 transcription factor, indicating a novel regulatory mechanism.

CONCLUSION

Pro-Hyp promotes brown adipocyte differentiation, potentially offering a therapeutic strategy for obesity management. This study provides a molecular basis for the anti-obesity effects of CP, although further studies are needed to confirm these findings and to investigate the potential impact on beige adipocyte differentiation.

摘要

背景

全球肥胖流行是一个重大的公共卫生问题,常常导致诸如糖尿病和心血管疾病等代谢紊乱。胶原蛋白肽(CP)及其生物活性成分脯氨酰羟脯氨酸(Pro-Hyp)已显示出在减小脂肪细胞大小方面的潜力,但其对棕色脂肪细胞分化的作用机制尚不清楚。

方法

我们研究了Pro-Hyp对C3H10T1/2间充质干细胞中棕色脂肪细胞分化的影响,重点关注其对脂肪细胞大小、与棕色脂肪功能相关的基因表达以及线粒体活性的影响。

结果

Pro-Hyp处理减小了脂肪细胞大小,并上调了棕色脂肪特异性基因,包括C/EBPα、PGC-1α和UCP-1。值得注意的是,它并未改变PPARγ的表达。Pro-Hyp还提高了线粒体活性,表明棕色脂肪细胞功能增强。在PGC-1α基因启动子中鉴定出一个Pro-Hyp反应元件,它促进了Foxg1转录因子的结合,这表明存在一种新的调节机制。

结论

Pro-Hyp促进棕色脂肪细胞分化,可能为肥胖管理提供一种治疗策略。本研究为CP的抗肥胖作用提供了分子基础,不过还需要进一步研究来证实这些发现,并研究其对米色脂肪细胞分化的潜在影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7505/11133597/5837083b25c9/fnut-11-1375532-g001.jpg

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