Department of Pediatrics - Elverum, Innlandet Hospital Trust, Elverum, Norway
Oslo Centre for Biostatistics and Epidemiology, Research Support Services, Oslo University Hospital, Oslo, Norway.
BMJ Paediatr Open. 2024 May 31;8(1):e002596. doi: 10.1136/bmjpo-2024-002596.
Body temperature for a known ambient temperature is not known for infants born at term. We aimed to determine the normal range and the incidences of hypothermia and hyperthermia during the first 24 hours of life in healthy term-born infants nursed according to WHO recommendations.
Prospective observational study.
Norwegian single centre district hospital. Infants were observed during skin-to-skin care or when dressed in cots.
Convenience sample of 951 healthy infants born at term.
Delivery room temperature was aimed at 26-30°C and rooming-in temperature at 24°C. We measured rectal and room temperatures at 2, 4, 8, 16 and 24 hours of age.
Percentile curves for rectal temperature. Proportions and risk factors for hypothermia and hyperthermia.
The mean (SD) room temperature was 24.0°C (1.1), 23.8°C (1.0), 23.8°C (1.0)., 23.7°C (0.9) and 23.8°C (0.9). The median (2.5, 97.5 percentile) rectal temperature was 36.9°C (35.7-37.9), 36.8°C (35.9-37.5), 36.9°C (36.1-37.5), 37.0°C (36.4-37.7) and 37.1°C (36.5-37.7). Hypothermia (<36.5°C) occurred in 28% of the infants, 82% of incidents during the first 8 hours. Risk factors for hypothermia were low birth weight (OR 3.1 (95% CI, 2.0 to 4.6), per kg), male sex, being born at night and nursed in a cot versus skin to skin. Hyperthermia (>37.5°C) occurred in 12% and most commonly in large infants after 8 hours of life. Risk factors for hyperthermia were high birth weight (OR 2.2 (95% CI, 1.4 to 3.5), per kg), being awake, nursed skin to skin and being born through heavily stained amniotic fluid.
Term-born infants were at risk of hypothermia during the first hours after birth even when nursed in an assumed adequate thermal environment and at risk of hyperthermia after 8 hours of age.
对于足月出生的婴儿,我们尚不清楚其在已知环境温度下的体温。本研究旨在确定按照世界卫生组织(WHO)推荐的方式护理的健康足月出生婴儿在生命的头 24 小时内的正常体温范围和低体温及发热的发生率。
前瞻性观察性研究。
挪威单中心地区医院。在进行皮肤接触护理或婴儿睡在婴儿床时观察婴儿。
方便选择的 951 例健康足月出生婴儿。
产房温度目标设定为 26-30°C,入产房后房间温度目标设定为 24°C。我们在出生后 2、4、8、16 和 24 小时测量直肠和房间温度。
直肠温度的百分位曲线。低体温和发热的比例和危险因素。
平均(SD)室温为 24.0°C(1.1),23.8°C(1.0),23.8°C(1.0),23.7°C(0.9)和 23.8°C(0.9)。中位数(2.5,97.5 百分位数)直肠温度为 36.9°C(35.7-37.9),36.8°C(35.9-37.5),36.9°C(36.1-37.5),37.0°C(36.4-37.7)和 37.1°C(36.5-37.7)。低体温(<36.5°C)发生在 28%的婴儿中,82%的低体温事件发生在出生后的前 8 小时内。低体温的危险因素为低出生体重(OR 3.1(95%CI,2.0 至 4.6),每公斤)、男性、夜间出生和睡在婴儿床而非与皮肤接触。发热(>37.5°C)发生在 12%的婴儿中,最常见于出生后 8 小时的大婴儿。发热的危险因素为高出生体重(OR 2.2(95%CI,1.4 至 3.5),每公斤)、清醒、皮肤接触和出生时羊水严重污染。
即使在假设的适当热环境中护理,足月出生的婴儿在出生后的头几个小时仍有发生低体温的风险,而在 8 小时后则有发生发热的风险。