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水杨酸参与油菜过量铵引起的生长抑制。

Salicylic Acid Is Involved in the Growth Inhibition Caused by Excessive Ammonium in Oilseed Rape ( L.).

机构信息

School of Agricultural Sciences, Zhengzhou University, Zhengzhou 450000, China.

Zhengzhou Key Laboratory of Quality Improvement and Efficient Nutrient Use for Main Economic Crops, Zhengzhou 450001, China.

出版信息

J Agric Food Chem. 2024 Jun 26;72(25):14419-14432. doi: 10.1021/acs.jafc.4c00238. Epub 2024 Jun 13.

Abstract

Rapeseed ( L.) is extremely sensitive to excessive NH toxicity. There remains incomplete knowledge of the causal factors behind the growth suppression in NH-nourished plants, with limited studies conducted specifically on field crop plants. In this study, we found that NH toxicity significantly increased salicylic acid (SA) accumulation by accelerating the conversion of SA precursors. Moreover, exogenous SA application significantly aggravated NH toxicity symptoms in the rapeseed shoots. Genome-wide differential transcriptomic analysis showed that NH toxicity increased the expression of genes involved in the biosynthesis, transport, signaling transduction, and conversion of SA. SA treatment significantly increased shoot NH concentrations by reducing the activities of glutamine synthase and glutamate synthase in NH-treated rapeseed plants. The application of an SA biosynthesis inhibitor, ABT, alleviated NH toxicity symptoms. Furthermore, SA induced putrescine (Put) accumulation, resulting in an elevated ratio of Put to [spermidine (Spd) + spermine (Spm)] in the NH-treated plants, while the opposite was true for ABT. The application of exogenous Put and its biosynthesis inhibitor DFMA induced opposite effects on NH toxicity in rapeseed shoots. These results indicated that the increased endogenous SA contributed noticeably to the toxicity caused by the sole NH-N supply in rapeseed shoots. This study provided fresh perspectives on the mechanism underlying excessive NH-induced toxicity and the corresponding alleviating strategies in plants.

摘要

油菜( L.)对过量 NH 毒性极为敏感。在 NH 滋养的植物生长受到抑制的根本原因方面,人们的了解还不完全,而且专门针对田间作物的研究也很有限。在这项研究中,我们发现 NH 毒性通过加速 SA 前体的转化,显著增加了水杨酸(SA)的积累。此外,外源 SA 的应用显著加重了油菜地上部的 NH 毒性症状。全基因组差异转录组分析表明,NH 毒性增加了参与 SA 生物合成、运输、信号转导和转化的基因的表达。SA 处理通过降低 NH 处理的油菜植株中谷氨酰胺合成酶和谷氨酸合酶的活性,显著增加了地上部 NH 浓度。SA 生物合成抑制剂 ABT 的应用缓解了 NH 毒性症状。此外,SA 诱导腐胺(Put)积累,导致 NH 处理植物中 Put 与[精脒(Spd)+精胺(Spm)]的比值升高,而 ABT 则相反。外源 Put 及其生物合成抑制剂 DFMA 的应用对油菜地上部 NH 毒性产生了相反的影响。这些结果表明,内源性 SA 的增加明显导致了油菜地上部单一 NH-N 供应引起的毒性。本研究为植物中过量 NH 诱导的毒性及其相应缓解策略的机制提供了新的视角。

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