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具有两种级联代谢的工程益生菌鸡尾酒用于治疗高赖氨酸血症。

Engineered probiotic cocktail with two cascade metabolic for the treatment of hyperlysinemia.

作者信息

Geng Feng, Wu Mingyu, Yang Pan, Li Xueling, Pan Xiaohong, Wang Yadi, Lü Junhong

机构信息

College of Pharmacy, Binzhou Medical University, Yantai, China.

Jinan Microecological Biomedicine Shandong Laboratory, Jinan, China.

出版信息

Front Microbiol. 2024 May 30;15:1366017. doi: 10.3389/fmicb.2024.1366017. eCollection 2024.

Abstract

Engineering probiotics have emerged as a potential strategy for the treatment of metabolic diseases. However, due to the exceptional complexity of these metabolic disorders and the intricate relationship between gut microbes, it is difficult to achieve an ideal therapeutic effect in a specific metabolic disorder using only a single engineered strain. In this work, we proposed a probiotic cocktail strategy by engineering two cascade metabolic bacteria to treat hyperlysinemia, an inherited lysine metabolic disorder with loss of α-aminoadipate semialdehyde synthase (AASS) activity. A probiotic Nissle 1917 strain with a heterologous enzyme pathway in Saccharomyces cerevisiae was engineered to metabolize the excess lysine. Another one was engineered to consume the products of lysine metabolism. The bacterial cocktail enables the maintenance of a metabolic cascade with AASS-like functional activity to maintain the blood lysine concentrations and downstream metabolites. experimental results showed that the cocktail bacteria had a better metabolic capacity and metabolites balance at a ratio of and of 1:2. Feeding of the cocktail bacteria to the mouse model effectively reduced the concentration of lysine and balanced saccharopine in the plasma of hyperlysinemia-like mice. These findings not only provide a promising strategy of probiotic stains for the treatment of hyperlysinemia but also highlight the potential of engineered cascade cocktails to intervene and even cure other inherited metabolic diseases.

摘要

工程益生菌已成为治疗代谢性疾病的一种潜在策略。然而,由于这些代谢紊乱异常复杂,且肠道微生物之间关系错综复杂,仅使用单一工程菌株难以在特定代谢紊乱中取得理想的治疗效果。在这项研究中,我们提出了一种益生菌组合策略,通过改造两种级联代谢细菌来治疗高赖氨酸血症,这是一种由于α - 氨基己二酸半醛合酶(AASS)活性丧失导致的遗传性赖氨酸代谢紊乱疾病。对一株在酿酒酵母中具有异源酶途径的益生菌Nissle 1917菌株进行改造,使其能够代谢过量的赖氨酸。另一株则被改造用于消耗赖氨酸代谢产物。这种细菌组合能够维持具有类似AASS功能活性的代谢级联,以维持血液中赖氨酸浓度和下游代谢产物的平衡。实验结果表明,当两种细菌比例为1:2时,组合细菌具有更好的代谢能力和代谢产物平衡。将组合细菌投喂给类高赖氨酸血症小鼠模型,有效降低了小鼠血浆中赖氨酸的浓度,并使酵母氨酸水平趋于平衡。这些发现不仅为治疗高赖氨酸血症提供了一种有前景的益生菌菌株策略,还突出了工程化级联组合在干预甚至治愈其他遗传性代谢疾病方面的潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e0a/11169572/0718cf721f0e/fmicb-15-1366017-g001.jpg

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