Mathisen Gro H, Bearth Angela, Jones Lowenna B, Hoffmann Sebastian, Vist Gunn E, Ames Heather M, Husøy Trine, Svendsen Camilla, Tsaioun Katya, Ashikaga Takao, Bloch Denise, Cavoski Aleksandra, Chiu Weihsueh A, Davies Holly G, Giusti Arianna, Hartung Thomas, Hirabayashi Yoko, Hogberg Helena T, Joglekar Rashmi, Kojima Hajime, Krishnan Kannan, Kwon Seok, Osborne Olivia J, Roggen Erwin, Rooney Andrew A, Rousselle Christophe, Sass Jennifer B, Sepai Ovnair, Simanainen Ulla, Thayer Kristina A, Tong Weida, Wikoff Daniele, Wright Fred, Whaley Paul
Norwegian Scientific Committee for Food and Environment, Norwegian Institute of Public Health, Oslo, Norway.
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Arch Toxicol. 2024 Aug;98(8):2299-2308. doi: 10.1007/s00204-024-03802-6. Epub 2024 Jun 14.