Zarco-Perello Salvador, Martin Storm B, Hoey Andrew
Harry Butler Institute, Murdoch University Perth Western Australia Australia.
College of Life Sciences and Agriculture University of New Hampshire Durham New Hampshire USA.
Ecol Evol. 2024 Jun 17;14(6):e11326. doi: 10.1002/ece3.11326. eCollection 2024 Jun.
Feeding habits of herbivorous fishes play an important role in shaping the form and function of coastal marine ecosystems. Rabbitfishes (Siganidae) are important consumers of macroalgae on Indo-West Pacific coral reefs. However, it is unclear how their diet varies among and within species at biogeographical scales, casting doubt on their precise functional roles across different regions. The present study assessed the inter- and intra-specific diet variation of four rabbitfishes ( and ) factored by morphological relatedness among populations from Ningaloo Reef (western Australia), the Great Barrier Reef (GBR, eastern Australia) and the Yaeyama Islands (Okinawa Prefecture, Japan). Results showed that the region had a strong effect on diet, effectively reducing the expected effect of morphologic similitude. While intra-specific differences were only significant when populations inhabited different regions; interspecific differences were not as predicted, with different morphotypes having similar diets when populations inhabited the same regions. Rabbitfishes consumed more corticated and filamentous macroalgae on the GBR, more foliose and membranous macroalgae at the Yaeyama Islands, and more leathery macroalgae at Ningaloo Reef. The findings indicate that rabbitfishes have high diet plasticity, and hence their functional role as mediators of competition between macroalgae and corals can change across biogeographic regions. Local context is therefore important when assessing the diet and functional role of herbivorous fishes. As climate change unfolds, shifts in the distribution, trophic behaviour and function of species are expected, making the study of trophic plasticity more important.
草食性鱼类的摄食习性在塑造沿海海洋生态系统的形态和功能方面起着重要作用。篮子鱼(蓝子鱼科)是印度洋 - 西太平洋珊瑚礁上大型藻类的重要消费者。然而,在生物地理尺度上,它们的饮食在物种间和物种内如何变化尚不清楚,这使得人们对它们在不同区域的确切功能作用产生怀疑。本研究评估了来自澳大利亚西部的宁格鲁珊瑚礁、澳大利亚东部的大堡礁(GBR)和日本冲绳县八重山群岛的四个篮子鱼种群( 和 )的种间和种内饮食差异,这些差异受形态相关性因素影响。结果表明,区域对饮食有很强的影响,有效地降低了形态相似性的预期影响。虽然只有当种群栖息在不同区域时种内差异才显著;种间差异并不像预期的那样,当种群栖息在同一区域时,不同形态类型的饮食相似。篮子鱼在大堡礁消耗更多有皮层和丝状的大型藻类,在八重山群岛消耗更多叶状和膜状的大型藻类,在宁格鲁珊瑚礁消耗更多革质的大型藻类。研究结果表明,篮子鱼具有很高的饮食可塑性,因此它们作为大型藻类和珊瑚之间竞争调节者的功能作用可能会在生物地理区域间发生变化。因此,在评估草食性鱼类的饮食和功能作用时,当地环境很重要。随着气候变化的发展,预计物种的分布、营养行为和功能会发生变化,这使得对营养可塑性的研究更加重要。