Ankara University, Faculty of Pharmacy, Department of Pharmacognosy, 06100, Tandogan-Ankara, Türkiye.
J Ethnopharmacol. 2024 Nov 15;334:118480. doi: 10.1016/j.jep.2024.118480. Epub 2024 Jun 21.
Plants have been used for a long time in traditional medicine to treat many diseases. The genus Prangos belongs to the Apiaceae family and has various medicinal and aromatic species. Since ancient times, Prangos species have been employed extensively in traditional medicine for different purposes and are especially popular for their aphrodisiac effects.
The goal of this paper is to represent a systematic review of the species in the genus Prangos, including their botanical characteristics, uses in traditional medicine, phytochemical constituents, the composition of the essential oils produced, and the biological properties.
The articles regarding traditional uses and bioactivities of Prangos species were evaluated using electronic databases such as PubMed, Google Scholar, and ScienceDirect. Use of the World Flora Online (WFO) - The Plant List, The International Plant Names Index, the World Checklist of Vascular Plants (2024), and ChemDraw Professional helped complete this compilation.
Phytochemical investigations have indicated that coumarins are characteristic constituents of Prangos species, especially prenylated simple coumarins and furanocoumarins, and also flavonoids, terpenoids, and phytosterols occur in this genus. In addition, the essential oils of these plants have been examined. The biological properties of the Prangos species seem worthy of further investigation. Also, some information about the toxicity of these species and their use as ingredients in food products is presented.
This review highlights the evaluation of traditional knowledge, phytochemical profiles, biological activities, and potential uses of Prangos species as foods and spices. Many pharmacological activities have been performed related to their traditional uses, but frequently, the exact mechanism of action remains scientifically unproven. This review has compiled data on the phytochemistry, the active secondary metabolites, the biological properties, and recent advances in Prangos species.
长期以来,植物一直被用于传统医学中,以治疗许多疾病。山芎属属于伞形科,拥有多种药用和芳香物种。自古以来,山芎属植物因其壮阳作用而被广泛应用于传统医学中,用于不同的用途。
本文旨在系统综述山芎属植物,包括其植物学特征、在传统医学中的用途、植物化学成分、产生的精油成分以及生物特性。
使用 PubMed、Google Scholar 和 ScienceDirect 等电子数据库评估有关山芎属植物传统用途和生物活性的文章。使用 World Flora Online(WFO)-The Plant List、国际植物命名索引、世界维管束植物清单(2024 年)和 ChemDraw Professional 来完成此汇编。
植物化学研究表明,香豆素是山芎属植物的特征成分,特别是prenylated 简单香豆素和呋喃香豆素,此外,黄酮类、萜类和植物甾醇也存在于该属中。此外,还对这些植物的精油进行了研究。山芎属植物的生物特性似乎值得进一步研究。此外,还介绍了一些关于这些物种毒性及其作为食品成分的信息。
本综述重点评估了山芎属植物作为食品和香料的传统知识、植物化学特征、生物活性和潜在用途。许多与传统用途相关的药理学活性已经得到了研究,但通常,确切的作用机制在科学上仍未得到证实。本综述综合了山芎属植物的植物化学、活性次生代谢物、生物特性和最新进展的数据。