Beijing Key Lab for Source Control Technology of Water Pollution, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-Remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China.
Beijing Key Lab for Source Control Technology of Water Pollution, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-Remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China.
Sci Total Environ. 2024 Nov 1;949:175160. doi: 10.1016/j.scitotenv.2024.175160. Epub 2024 Jul 30.
Given its profound disservice, a bacteria-microalgae-fungi combined system was designed to treat kitchen waste. Firstly, a new type of microbial agent homemade compound microorganisms (HCM) (composed of Serratia marcescens, Bacillus subtilis and other 11 strains) with relatively high bio-security were developed for pretreating kitchen waste, and HCM efficiently degraded 85.2 % cellulose, 94.3 % starch, and 59.0 % oil. HCM also accomplished brilliantly the initial nutrients purification and liquefaction conversion of kitchen waste. Under mono-culture mode (fungi and microalgae were inoculated separately in the pre - and post-stages) and co-culture mode (fungi and microalgae were inoculated simultaneously in the early stage), microalgae-fungi consortia were then applied for further water purification and resource utilization of kitchen waste liquefied liquid (KWLL) produced in the pretreatment stage. Two kinds of microalgae-fungi consortia (Chlorella sp. HQ and Chlorella sp. MHQ2 form consortia with pellet-forming fungi Aspergillus niger HW8-1, respectively) removed 79.5-83.0 % chemical oxygen demand (COD), 44.0-56.5 % total nitrogen (TN), 90.3-96.4 % total phosphorus (TP), and 64.9-71.0 % NH-N of KWLL. What's more, the microalgae-fungi consortia constructed in this study accumulated abundant high-value substances at the same time of efficiently purifying KWLL. Finally, in the biomass harvesting stage, pellet-forming fungi efficiently harvested 81.9-82.1 % of microalgal biomass in a low-cost manner through exopolysaccharides adhesion, surface proteins interaction and charge neutralization. Compared with conventional microalgae-bacteria symbiosis system, the constructed bacteria-microalgae-fungi new-type combined system achieves the triple purpose of efficient purification, resource utilization, and biomass recovery on raw kitchen waste through the trilogy strategy, providing momentous technical references and more treatment systems selection for future kitchen waste treatment.
鉴于其严重的弊端,设计了一种细菌-微藻-真菌组合系统来处理厨房垃圾。首先,开发了一种新型的微生物制剂自制复合微生物剂(HCM)(由粘质沙雷氏菌、枯草芽孢杆菌等 11 种菌株组成),具有相对较高的生物安全性,用于预处理厨房垃圾,HCM 有效地降解了 85.2%的纤维素、94.3%的淀粉和 59.0%的油脂。HCM 还出色地完成了厨房垃圾初始营养物质的净化和液化转化。在单培养模式(真菌和微藻分别接种在前和后阶段)和共培养模式(真菌和微藻同时接种在早期阶段)下,然后应用微藻-真菌共生体对预处理阶段产生的厨房垃圾液化液(KWLL)进行进一步的水净化和资源利用。两种微藻-真菌共生体(分别与形成颗粒的真菌黑曲霉 HW8-1 形成共生体的小球藻 HQ 和小球藻 MHQ2)去除了 79.5-83.0%的化学需氧量(COD)、44.0-56.5%的总氮(TN)、90.3-96.4%的总磷(TP)和 64.9-71.0%的 KWLL 的 NH-N。更重要的是,本研究构建的微藻-真菌共生体在有效净化 KWLL 的同时,还积累了丰富的高价值物质。最后,在生物量收获阶段,通过胞外多糖黏附、表面蛋白相互作用和电荷中和,形成颗粒的真菌以低成本有效地收获了 81.9-82.1%的微藻生物量。与传统的微藻-细菌共生系统相比,构建的细菌-微藻-真菌新型组合系统通过三部曲策略实现了对原始厨房垃圾的高效净化、资源利用和生物量回收的三重目的,为未来的厨房垃圾处理提供了重要的技术参考和更多的处理系统选择。