Jürgens D, Shalaby F Y, Fehrenbach F J
J Chromatogr. 1985 Dec 4;348(2):363-70. doi: 10.1016/s0021-9673(01)92474-4.
CAMP-factor from Streptococcus agalactiae (group B streptococcus) was purified 60-fold from the culture supernatant to electrophoretic homogeneity in 57% yield. The purification procedure involved ammonium sulphate precipitation, ultrafiltration, hydrophobic interaction chromatography on Octyl-Sepharose and chromatofocusing on polybuffer exchanger PBE 94. The purified CAMP-factor consists of a single polypeptide chain with an apparent molecular weight of 25 kD and an isoelectric point of 8.9. The properties of the CAMP-factor demonstrated by charge-shift electrophoresis were consistent with those of an amphiphilic polypeptide.
从无乳链球菌(B 族链球菌)中提取的 CAMP 因子,经从培养上清液中纯化 60 倍后达到电泳纯,产率为 57%。纯化过程包括硫酸铵沉淀、超滤、在辛基琼脂糖上进行疏水相互作用色谱以及在聚缓冲液交换剂 PBE 94 上进行色谱聚焦。纯化后的 CAMP 因子由一条单多肽链组成,表观分子量为 25 kD,等电点为 8.9。通过电荷转移电泳证明的 CAMP 因子特性与两亲性多肽的特性一致。