Comparison of different fast gas chromatography - mass spectrometry techniques (Cold EI, MS/MS, and HRMS) for the analysis of pyrethroid insecticide residues in food.

In the multiclass, multiresidue analysis of pesticides in food and environmental samples, pyrethroid insecticides are generally more difficult to analyze than other types of analytes. They do not ionize well by electrospray ionization, and although they are suitable for analysis by gas chromatography-mass spectrometry (GC-MS), selectivity using standard electron ionization (EI) in GC-MS is often insufficient because the molecular ion is rarely present. Many pyrethroids tend to have the same fragment ions in MS or high-resolution (HR)MS, and similar ion transitions in tandem MS/MS, leading to difficulties in distinguishing different pyrethroids from each other and chemical interferences in complex matrices. In this study, different forms of fast GC coupled with different types of MS detectors were compared for the analysis of up to 15 pyrethroids in barley extracts as a test case to assess which approach was the most advantageous. The three studied GC-MS techniques consisted of Cold EI using supersonic molecular beams in selected ion monitoring (SIM) mode with a single quadrupole instrument; triple quadrupole MS/MS; and HRMS using an orbital ion trap (orbitrap). A higher flow rate was used in Cold EI, and low pressure (LP) GC was employed in the MS/MS and orbitrap methods, to speed up the GC analyses (<10 min chromatograms in all cases). Each technique had some advantages over the others depending on specific pyrethroid analytes in the matrix. Nontargeted LPGC-orbitrap typically yielded the highest selectivity, but it rarely achieved the needed detectability to quantidentify the residues at 10 ng g. Cold EI-SIM and LPGC-MS/MS usually met the needed detection limits and generally achieved similar capabilities for the targeted pyrethroids.