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转酮醇酶活性中心羧基功能的研究。

An investigation of the carboxyl group function in the active center of transketolase.

作者信息

Kuimov A N, Meshalkina L E, Kochetov G A

出版信息

Biochem Int. 1985 Dec;11(6):913-20.

PMID:3911960
Abstract

Transketolase from baker's yeast is rapidly inactivated in the presence of 1-ethyl-3 (3'-dimethylaminopropyl)-carbodiimide. pKa of the modified carboxyl groups is approximately 6.5. An investigation of the initial steps of enzymatic catalysis monitored by a changes in the circular dichroism spectra and in an oxidation reaction with ferricyanide made it possible to conclude that the modification interferes with the donor substrate attachment to the enzyme. Evidence obtained was suggesting that the carboxyl group of the active center facilitates dissociation of a proton from the carbon atom in the second position of the thiamine pyrophosphate thiazolium ring.

摘要

面包酵母中的转酮醇酶在1-乙基-3(3'-二甲氨基丙基)-碳二亚胺存在下会迅速失活。修饰后的羧基的pKa约为6.5。通过圆二色光谱的变化以及与铁氰化物的氧化反应监测酶催化的初始步骤,从而得出结论:该修饰会干扰供体底物与酶的结合。所获得的证据表明,活性中心的羧基有助于硫胺素焦磷酸噻唑环第二位碳原子上的质子解离。

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