Division of Human Nutrition and Health, Wageningen University, PO Box 17 6700 AA, Wageningen, The Netherlands.
Department of Bariatric Surgery, Vitalys, Part of Rijnstate Hospital, PO Box 9555, 6800 TA, Arnhem, The Netherlands.
Obes Surg. 2024 Oct;34(10):3608-3618. doi: 10.1007/s11695-024-07446-4. Epub 2024 Aug 14.
Pregnant women with a history of metabolic bariatric surgery (MBS) are at high risk of developing nutrient deficiencies, leading to greater challenges to reach nutritional requirements. This study compared nutrient status of women using specialized "weight loss surgery" multivitamin supplementation (WLS-MVS) to those using standard supplementation (sMVS) during pregnancy following MBS.
Multicenter observational cohort study including 119 pregnant women at 41.0 (18.5-70.0) months after Roux-en-Y gastric bypass (RYGB, n = 80) or sleeve gastrectomy (SG, n = 39). Routine blood samples were analyzed every trimester (T1, T2, T3), and micronutrient serum levels were compared between WLS-MVS and sMVS users.
During pregnancy after RYGB, WLS-MVS users demonstrated higher serum concentrations of hemoglobin (7.4 [7.2, 7.5] vs. 7.0 [6.8, 7.3] mmol/L), ferritin (23.2 [15.0, 35.7] vs. 13.7 [8.4, 22.4] µg/L), and folic acid (31.4 [28.7, 34.2] vs. 25.4 [21.3, 29.4] nmol/L) and lower serum vitamin B6 levels (T1: 90.6 [82.0, 99.8] vs. 132.1 [114.6, 152.4] nmol/L) compared to sMVS users. Iron deficiencies and elevated serum vitamin B6 levels were less prevalent in the WLS-MVS group. During pregnancy after SG, WLS-MVS users showed higher serum vitamin D concentrations (89.7 [77.6, 101.8] vs. 65.4 [53.3, 77.4] nmol/L) and lower serum vitamin B1 concentrations (T2: 137.4 [124.2, 150.6] vs. 161.6 [149.0, 174.1] nmol/L, T3: 133.9 [120.1, 147.7] vs. 154.7 [141.9, 167.5] nmol/L) compared to sMVS users.
Low maternal concentrations of micronutrients are highly prevalent during pregnancy after MBS. The use of specialized multivitamin supplementation generally resulted in higher serum levels during pregnancy compared to standard supplementation. Future research is needed to investigate how supplementation strategies can be optimized for this high-risk population.
有代谢减重手术(MBS)史的孕妇患营养缺乏症的风险很高,这导致她们在满足营养需求方面面临更大的挑战。本研究比较了 MBS 后使用专门的“减重手术”复合维生素补充剂(WLS-MVS)和标准补充剂(sMVS)的孕妇的营养状况。
这是一项多中心观察性队列研究,纳入了 119 名在 Roux-en-Y 胃旁路术(RYGB,n=80)或袖状胃切除术(SG,n=39)后 41.0(18.5-70.0)个月的孕妇。每个孕期(T1、T2、T3)均采集常规血样进行分析,并比较 WLS-MVS 和 sMVS 使用者的微量营养素血清水平。
在 RYGB 后的妊娠期间,WLS-MVS 使用者的血红蛋白(7.4[7.2,7.5] vs. 7.0[6.8,7.3]mmol/L)、铁蛋白(23.2[15.0,35.7] vs. 13.7[8.4,22.4]μg/L)和叶酸(31.4[28.7,34.2] vs. 25.4[21.3,29.4]nmol/L)血清浓度更高,维生素 B6 水平更低(T1:90.6[82.0,99.8] vs. 132.1[114.6,152.4]nmol/L)。WLS-MVS 组的缺铁和维生素 B6 血清水平升高较少见。在 SG 后的妊娠期间,WLS-MVS 使用者的维生素 D 血清浓度更高(89.7[77.6,101.8] vs. 65.4[53.3,77.4]nmol/L),维生素 B1 浓度更低(T2:137.4[124.2,150.6] vs. 161.6[149.0,174.1]nmol/L,T3:133.9[120.1,147.7] vs. 154.7[141.9,167.5]nmol/L)。
MBS 后孕妇的微量营养素浓度普遍较低。与标准补充剂相比,使用专门的复合维生素补充剂通常会导致妊娠期间血清水平升高。需要进一步研究如何为这一高危人群优化补充策略。