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2019年冠状病毒病大流行社交距离时期的体重增加、新发超重或肥胖及其影响因素。

Weight gain, new-onset overweight or obesity, and their influencing factors during the social distancing era of the COVID-19 pandemic.

作者信息

Lee Jihyun, Yoo Seunghyun

机构信息

Department of Public Health Sciences, Graduate School of Public Health, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul, 08826, South Korea.

Institute of Health and Environment, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul, 08826, South Korea.

出版信息

Heliyon. 2024 Jul 19;10(15):e34733. doi: 10.1016/j.heliyon.2024.e34733. eCollection 2024 Aug 15.

Abstract

The prevalence of obesity is gradually increasing in South Korea, and the coronavirus disease 2019 (COVID-19) pandemic has accelerated the weight gain. In response to COVID-19, South Korea implemented targeted distancing measures based on the number of COVID-19 cases, rather than a full lockdown. This study focused on two subgroups that influence the rise in obesity prevalence during the early stages of the COVID-19 pandemic and explored the factors contributing to rapid weight gain in this group during this period. This cross-sectional study involved 3,462 participants recruited through the MicroEmbrain Inc. Online survey panel. Participation emails were sent by the research company to the online survey panel, and individuals who voluntarily agreed to participate responded to the survey. The participants consisted of residents aged 19 and above from Seoul, with sample distribution taking considering sex, age, and region. Height, and weight before and during the COVID-19 pandemic were self-reported. The analysis revealed that compared with that of pre-COVID-19 statistics, 11 % of all participants entered the overweight or obese categories post COVID-19, and among those who were overweight or obese before COVID-19, 42.5 % reported weight gain. Both groups had relatively younger individuals, higher stress levels, spent more time alone, and had increased usage of online platforms including online food purchasing. Post-COVID-19 wt gain among individuals with pre-existing overweight or obesity status was associated with a higher frequency of solitary drinking (odds ratio [OR] = 1.407, 95 % confidence interval [CI] = 1.024-1.932), increased online leisure time (OR = 1.336, 95 % CI = 1.063-1.678), and increased use of meal delivery services (OR = 1.307, 95 % CI = 1.026-1.664). The prevalence of obesity has continued to rise after COVID-19 pandemic, highlighting the need for interventions that mitigate the negative impact of the pandemic on health behavior.

摘要

韩国肥胖症的患病率正在逐渐上升,2019冠状病毒病(COVID-19)大流行加速了体重增加。为应对COVID-19,韩国根据COVID-19病例数实施了有针对性的社交距离措施,而非全面封锁。本研究聚焦于在COVID-19大流行早期影响肥胖症患病率上升的两个亚组,并探讨了这一时期该组体重快速增加的影响因素。这项横断面研究涉及通过MicroEmbrain Inc.在线调查小组招募的3462名参与者。研究公司向在线调查小组发送参与电子邮件,自愿同意参与的个人对调查做出回应。参与者包括来自首尔的19岁及以上居民,样本分布考虑了性别、年龄和地区。COVID-19大流行之前和期间的身高和体重均为自我报告。分析显示,与COVID-19之前的统计数据相比,所有参与者中有11%在COVID-19之后进入超重或肥胖类别,在COVID-19之前超重或肥胖的参与者中,42.5%报告体重增加。两组中相对年轻的个体较多,压力水平较高,独处时间更长,包括在线购买食品在内的在线平台使用增加。既往有超重或肥胖状态的个体在COVID-19之后体重增加与单独饮酒频率较高(优势比[OR]=1.407,95%置信区间[CI]=1.024-1.932)、在线休闲时间增加(OR=1.336,95%CI=1.063-1.678)以及外卖服务使用增加(OR=1.307,95%CI=1.026-1.664)有关。COVID-19大流行之后肥胖症患病率持续上升,凸显了采取干预措施减轻大流行对健康行为负面影响的必要性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6e8e/11320138/46af4199e3ad/gr1.jpg

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