Ko Jisook, Wang Jing, Mbue Ngozi, Schembre Susan, Cron Stanley
UT Health San Antonio, San Antonio, TX, United States.
Florida State University, Tallahassee, FL, United States.
JMIR Form Res. 2024 Aug 20;8:e49589. doi: 10.2196/49589.
An electronic diary embedded in a mobile device to monitor lifestyle can be as effective as traditional methods. However, the efficacy of self-monitoring multiple behaviors for dietary intake has not been well studied in people with diabetes.
This study aimed to compare the effect of using technology-assisted self-monitoring versus paper diaries on changes in dietary intake.
This is a secondary analysis of data collected from 39 people with type 2 diabetes as part of a 3-month pilot clinical trial. Changes in energy intake and the contribution of total fat intake and total carbohydrate intake to total calories (%) from baseline to after intervention (3 months) were evaluated.
In total, 26 (67%) of the 39 participants preferred mobile diaries over paper diaries. Participants in the mobile diary group showed slightly higher self-monitoring adherence. Linear mixed modeling results indicated a significant overall decrease in total energy intake (P=.005), dietary fat intake (P=.01), and carbohydrate intake (P=.08) from baseline to 3 months. No significant group differences were detected (P>.05).
The implementation of a 3-month, multiple-behavior, self-monitoring intervention in Diabetes Self-Management Education programs has resulted in successful reduction in dietary intake (energy, fat, and carbohydrate), whichever self-monitoring method is chosen by participants according to their preferences. Long-term studies are needed to confirm our findings on dietary intake and examine other behavioral and disease outcomes that require monitoring.
嵌入移动设备中的电子日记用于监测生活方式,其效果可能与传统方法一样好。然而,在糖尿病患者中,自我监测多种饮食行为的效果尚未得到充分研究。
本研究旨在比较使用技术辅助自我监测与纸质日记对饮食摄入量变化的影响。
这是对39名2型糖尿病患者进行的为期3个月的试点临床试验收集的数据进行的二次分析。评估了从基线到干预后(3个月)能量摄入量的变化以及总脂肪摄入量和总碳水化合物摄入量占总热量的百分比(%)。
39名参与者中共有26名(67%)更喜欢移动日记而非纸质日记。移动日记组的参与者自我监测依从性略高。线性混合模型结果表明,从基线到3个月,总能量摄入量(P = 0.005)、膳食脂肪摄入量(P = 0.01)和碳水化合物摄入量(P = 0.08)总体上显著下降。未检测到显著的组间差异(P>0.05)。
在糖尿病自我管理教育项目中实施为期3个月的多行为自我监测干预,无论参与者根据自身偏好选择哪种自我监测方法,都成功降低了饮食摄入量(能量、脂肪和碳水化合物)。需要进行长期研究来证实我们关于饮食摄入量的发现,并检查其他需要监测的行为和疾病结果。