Matsushita S
J Exp Zool. 1985 Mar;233(3):377-83. doi: 10.1002/jez.1402330306.
Development of sucrase in the chick small intestine was studied biochemically and immunologically using antiserum prepared against purified chick intestinal sucrase. Sucrase activity was first detectable at 10 days of incubation and increased with age. After a transient drop at 20 days, the activity rapidly increased to the adult level. Immunodiffusion and polyacrylamide gel electrophoretic studies suggested that the sucrase of the embryonic and hatched chick intestines was identical except for a difference in the content of sialic acids. In immunofluorescence and immunoelectron microscopy, sucrase was found to appear on the luminal surface of epithelial cells at 8-10 days of incubation, soon after the start of morphological differentiation from an undifferentiated thick epithelium to a thin simple epithelium.
利用针对纯化的鸡小肠蔗糖酶制备的抗血清,从生化和免疫学角度研究了鸡小肠中蔗糖酶的发育情况。蔗糖酶活性在孵化10天时首次可检测到,并随年龄增长而增加。在20天时短暂下降后,活性迅速增加至成年水平。免疫扩散和聚丙烯酰胺凝胶电泳研究表明,胚胎期和孵化后鸡小肠的蔗糖酶除了唾液酸含量不同外是相同的。在免疫荧光和免疫电子显微镜检查中,发现蔗糖酶在孵化8 - 10天时出现在上皮细胞的腔表面,此时正是从未分化的厚上皮向薄单层上皮开始形态分化后不久。