Avericum, 35220 Las Palmas, Spain.
Department of Nephrology, Hospital Universitario de la Princesa, 28006 Madrid, Spain.
Nutrients. 2024 Aug 13;16(16):2689. doi: 10.3390/nu16162689.
Alterations in the body's nutritional status or composition may be observed as the kidney disease advances, which could influence the kidney's functional capacity and, consequently, could increase the risk of mortality. The aim of the study is to determine the influence of functional capacity on mortality assessed by different functional tests in patients with advanced chronic kidney disease (ACKD). A prospective observational study was designed, which included 225 patients followed for 8 years in a CKD clinic. The study assessed functional capacity by using a range of tests, which included the Short Physical Performance Battery, the 6 minutes walking gait test, the timed up and go, and the four versions of the sit-to-stand test. Additionally, body composition and nutritional conditions were considered, taking into consideration various biochemical indicators such as albumin, prealbumin, c-reactive protein (CRP), lymphocytes, and transferrin, muscle strength, comorbidity, and frailty. The relationship between functionality and all-cause mortality was investigated using a Cox proportional hazard model. A total of fifty patients died during the duration of the study. Patients who performed worse on the function and muscle strength tests showed a worse body composition and nutritional status, and exhibited a reduced life expectancy. Inflammation (CRP) was associated with an increased risk of mortality (model 1: hazard ratio (HR) = 1.246; 95% confidence interval (95% CI = 1.014-1.531; model 2: HR = 1.333; 95% CI = 1.104-1.610). Good functional capacity as determined by the SPPB test decreased the risk of mortality (model 1: HR = 0.764; 95% CI = 0.683-0.855; model 2 HR = 0.778; 95% CI = 0.695-0.872). Cut-off points of maximum sensitivity and specificity for mortality were obtained with different tests. The study demonstrated that functional capacity influences mortality in patients with ACKD, being higher in those patients with impaired functionality regardless of the test used, although the SPPB allows a larger number of patients to be assessed. Therefore, it is essential to incorporate the assessment of functionality into the comprehensive care of patients with CKD.
随着肾脏疾病的进展,人体的营养状况或组成可能会发生变化,这可能会影响肾脏的功能能力,从而增加死亡率。本研究的目的是确定不同功能测试评估的功能能力对晚期慢性肾脏病(ACKD)患者死亡率的影响。设计了一项前瞻性观察研究,该研究纳入了在肾脏疾病诊所接受 8 年随访的 225 名患者。研究通过一系列测试评估了功能能力,包括简短身体表现电池、6 分钟步行测试、计时起立行走测试和四种坐立站起测试。此外,还考虑了身体成分和营养状况,同时考虑了白蛋白、前白蛋白、C 反应蛋白(CRP)、淋巴细胞和转铁蛋白等各种生化指标、肌肉力量、合并症和虚弱。使用 Cox 比例风险模型研究了功能与全因死亡率之间的关系。在研究期间,共有 50 名患者死亡。在功能和肌肉力量测试中表现较差的患者,其身体成分和营养状况较差,预期寿命较短。炎症(CRP)与死亡率增加相关(模型 1:风险比(HR)=1.246;95%置信区间(95%CI)=1.014-1.531;模型 2:HR=1.333;95%CI=1.104-1.610)。SPPB 测试确定的良好功能能力降低了死亡率风险(模型 1:HR=0.764;95%CI=0.683-0.855;模型 2 HR=0.778;95%CI=0.695-0.872)。不同测试获得了死亡率的最大灵敏度和特异性截断点。该研究表明,功能能力会影响 ACKD 患者的死亡率,无论使用哪种测试,功能受损的患者死亡率都较高,尽管 SPPB 可以评估更多的患者。因此,在对 CKD 患者进行综合治疗时,必须将功能评估纳入其中。