• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利：CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法，用中文像聊天一样搜索，搜遍4000万医学文献。AI智能推荐，让科研检索更轻松。

立即免费搜索

文件翻译

保留排版，准确专业，支持PDF/Word/PPT等文件格式，支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述，25分钟生成高质量综述，智能提取关键信息，辅助科研写作。

立即免费体验

将木质素掺入淀粉基薄膜的益处：简要综述

Benefits of Incorporating Lignin into Starch-Based Films: A Brief Review.

作者信息

Linan Lamia Zuniga, Fakhouri Farayde Matta, Nogueira Gislaine Ferreira, Zoppe Justin, Velasco José Ignacio

机构信息

Department of Chemical Engineering, Federal University of Maranhão (COEQ/UFMA), Av. dos Portugueses 1966, São Luis 65080-805, Brazil.

Poly2 Group, Department of Materials Science and Engineering, Universitat Politècnica de Catalunya (UPC Barcelona Tech), Carrer de Colom 11, 08222 Terrassa-Barcelona, Spain.

出版信息

Polymers (Basel). 2024 Aug 13;16(16):2285. doi: 10.3390/polym16162285.

DOI:10.3390/polym16162285
PMID:39204505
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11359989/
Abstract

Polysaccharides are an excellent renewable source for developing food-packing materials. It is expected that these packages can be an efficient barrier against oxygen; can reduce lipid peroxidation, and can retain the natural aroma of a food commodity. Starch has tremendous potential to be explored in the preparation of food packaging; however, due to their high hydrophilic nature, packaging films produced from starch possess poor protective moisture barriers and low mechanical properties. This scenario limits their applications, especially in humid conditions. In contrast, lignin's highly complex aromatic hetero-polymer network of phenylpropane units is known to play a filler role in polysaccharide films. Moreover, lignin can limit the biodegradability of polysaccharides films by a physical barrier, mainly, and by non-productive bindings. The main interactions affecting lignin non-productive bindings are hydrophobic interactions, electrostatic interactions, and hydrogen-bonding interactions, which are dependent on the total phenolic -OH and -COOH content in its chemical structure. In this review, the use of lignin as a reinforcement to improve the biodegradability of starch-based films in wet environments is presented. Moreover, the characteristics of the used lignins, the mechanisms of molecular interaction among these materials, and the sensitive physicochemical parameters for biodegradability detection are related.

摘要

多糖是开发食品包装材料的优质可再生资源。预计这些包装材料能够有效阻隔氧气；减少脂质过氧化，并能保留食品的天然香气。淀粉在食品包装制备方面具有巨大的开发潜力；然而，由于其高亲水性，由淀粉制成的包装薄膜防潮性差且机械性能低。这种情况限制了它们的应用，尤其是在潮湿环境中。相比之下，木质素由苯丙烷单元组成的高度复杂的芳香族杂聚物网络，在多糖薄膜中起填充作用。此外，木质素主要通过物理屏障以及非生产性结合作用来限制多糖薄膜的生物降解性。影响木质素非生产性结合的主要相互作用是疏水相互作用、静电相互作用和氢键相互作用，这些相互作用取决于其化学结构中总的酚羟基和羧基含量。在本综述中，介绍了使用木质素作为增强剂来提高淀粉基薄膜在潮湿环境中的生物降解性。此外，还阐述了所用木质素的特性、这些材料之间的分子相互作用机制以及生物降解性检测的敏感物理化学参数。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/aefc315fbf62/polymers-16-02285-g018.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/013602d72340/polymers-16-02285-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/58cc6995d2d2/polymers-16-02285-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/a3457e9970cf/polymers-16-02285-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/1240d3116d44/polymers-16-02285-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/dd0c67fbe477/polymers-16-02285-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/19397553551b/polymers-16-02285-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/1d39052c6998/polymers-16-02285-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/e06047e0a5fa/polymers-16-02285-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/6eaef924899f/polymers-16-02285-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/025154ef9006/polymers-16-02285-g010.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/4a633acdc46f/polymers-16-02285-g011.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/35a7b97a1753/polymers-16-02285-g012.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/1abda46d9961/polymers-16-02285-g013.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/138fcc3ce479/polymers-16-02285-g014.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/5ae23fa6ffff/polymers-16-02285-g015.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/d12b8d50c01c/polymers-16-02285-g016.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/abfd1955d43b/polymers-16-02285-g017.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/aefc315fbf62/polymers-16-02285-g018.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/013602d72340/polymers-16-02285-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/58cc6995d2d2/polymers-16-02285-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/a3457e9970cf/polymers-16-02285-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/1240d3116d44/polymers-16-02285-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/dd0c67fbe477/polymers-16-02285-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/19397553551b/polymers-16-02285-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/1d39052c6998/polymers-16-02285-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/e06047e0a5fa/polymers-16-02285-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/6eaef924899f/polymers-16-02285-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/025154ef9006/polymers-16-02285-g010.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/4a633acdc46f/polymers-16-02285-g011.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/35a7b97a1753/polymers-16-02285-g012.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/1abda46d9961/polymers-16-02285-g013.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/138fcc3ce479/polymers-16-02285-g014.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/5ae23fa6ffff/polymers-16-02285-g015.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/d12b8d50c01c/polymers-16-02285-g016.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/abfd1955d43b/polymers-16-02285-g017.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d3ea/11359989/aefc315fbf62/polymers-16-02285-g018.jpg

相似文献

1
Benefits of Incorporating Lignin into Starch-Based Films: A Brief Review.将木质素掺入淀粉基薄膜的益处：简要综述
Polymers (Basel). 2024 Aug 13;16(16):2285. doi: 10.3390/polym16162285.
2
The Impact of Lignin Structural Diversity on Performance of Cellulose Nanofiber (CNF)-Starch Composite Films.木质素结构多样性对纤维素纳米纤维（CNF）-淀粉复合薄膜性能的影响
Polymers (Basel). 2019 Mar 21;11(3):538. doi: 10.3390/polym11030538.
3
Enhancing the physicochemical properties and functional performance of starch-based films using inorganic carbon materials: A review.利用无机碳材料增强淀粉基薄膜的物理化学性能和功能特性：综述。
Carbohydr Polym. 2022 Nov 1;295:119743. doi: 10.1016/j.carbpol.2022.119743. Epub 2022 Jun 18.
4
Sustainable Starch/Lignin Nanoparticle Composites Biofilms for Food Packaging Applications.用于食品包装应用的可持续淀粉/木质素纳米颗粒复合生物膜
Polymers (Basel). 2023 Apr 20;15(8):1959. doi: 10.3390/polym15081959.
5
Effect of DES lignin incorporation on physicochemical, antioxidant and antimicrobial properties of carboxymethyl cellulose-based films.木质素 DES 的掺入对羧甲基纤维素基薄膜的物理化学、抗氧化和抗菌性能的影响。
Int J Biol Macromol. 2024 Apr;263(Pt 1):130294. doi: 10.1016/j.ijbiomac.2024.130294. Epub 2024 Feb 19.
6
Mechanically Reinforced, Flexible, Hydrophobic and UV Impermeable Starch-Cellulose Nanofibers (CNF)-Lignin Composites with Good Barrier and Thermal Properties.具有良好阻隔性和热性能的机械增强、柔性、疏水且抗紫外线的淀粉-纤维素纳米纤维（CNF）-木质素复合材料。
Polymers (Basel). 2021 Dec 12;13(24):4346. doi: 10.3390/polym13244346.
7
Starch-Mucilage Composite Films: An Inclusive on Physicochemical and Biological Perspective.淀粉 - 黏液复合膜：物理化学与生物学视角综述
Polymers (Basel). 2021 Aug 4;13(16):2588. doi: 10.3390/polym13162588.
8
Lignin incorporation combined with electron-beam irradiation improves the surface water resistance of starch films.木质素掺入结合电子束辐照可提高淀粉膜的表面耐水性。
Biomacromolecules. 2004 Sep-Oct;5(5):1678-86. doi: 10.1021/bm040005e.
9
Properties and Characterization of Lignin Nanoparticles Functionalized in Macroalgae Biopolymer Films.大型海藻生物聚合物薄膜中功能化木质素纳米颗粒的性质与表征
Nanomaterials (Basel). 2021 Mar 4;11(3):637. doi: 10.3390/nano11030637.
10
Ultrasonication effects on physicochemical properties of biopolymer-based films: A comprehensive review.超声处理对基于生物聚合物的薄膜物理化学性质的影响：全面综述。
Crit Rev Food Sci Nutr. 2023;63(21):5044-5062. doi: 10.1080/10408398.2021.2012420. Epub 2021 Dec 6.

引用本文的文献

1
Polymers Derived from Agro-Industrial Waste in the Development of Bioactive Films in Food.源自农业工业废弃物的聚合物在食品生物活性薄膜开发中的应用
Polymers (Basel). 2025 Feb 4;17(3):408. doi: 10.3390/polym17030408.

本文引用的文献

1
Recent advances and future challenges of the starch-based bio-composites for engineering applications.用于工程应用的淀粉基生物复合材料的最新进展和未来挑战。
Carbohydr Polym. 2023 May 1;307:120627. doi: 10.1016/j.carbpol.2023.120627. Epub 2023 Jan 28.
2
LigninGraphs: lignin structure determination with multiscale graph modeling.木质素图：基于多尺度图模型的木质素结构测定
J Cheminform. 2022 Jul 6;14(1):43. doi: 10.1186/s13321-022-00627-2.
3
Effect of the addition of Euterpe oleracea Mart. extract on the properties of starch-based sachets and the impact on the shelf-life of olive oil.
添加依特佩（Euterpe oleracea Mart.）提取物对淀粉基小袋性能的影响及其对橄榄油保质期的影响。
Food Chem. 2022 Nov 15;394:133503. doi: 10.1016/j.foodchem.2022.133503. Epub 2022 Jun 16.
4
Effect on the Properties of Edible Starch-Based Films by the Incorporation of Additives: A Review.添加剂对可食用淀粉基薄膜性能的影响：综述
Polymers (Basel). 2022 May 13;14(10):1987. doi: 10.3390/polym14101987.
5
Bioactive Films Based on Starch from White, Red, and Black Rice to Food Application.基于白米、红米和黑米淀粉的生物活性薄膜在食品中的应用
Polymers (Basel). 2022 Feb 21;14(4):835. doi: 10.3390/polym14040835.
6
Starch-Based Composite Films with Enhanced Hydrophobicity, Thermal Stability, and UV-Shielding Efficacy Induced by Lignin Nanoparticles.由木质素纳米粒子诱导的具有增强疏水性、热稳定性和紫外线屏蔽效果的淀粉基复合薄膜。
Biomacromolecules. 2022 Mar 14;23(3):829-838. doi: 10.1021/acs.biomac.1c01288. Epub 2022 Feb 22.
7
Bacterial cellulose/lignin nanoparticles composite films with retarded biodegradability.具有延迟生物降解性的细菌纤维素/木质素纳米颗粒复合膜。
Carbohydr Polym. 2021 Nov 15;274:118656. doi: 10.1016/j.carbpol.2021.118656. Epub 2021 Sep 10.
8
Production of Edible Films Based on Pea Starch with Incorporation of Active Compounds Obtained from the Purple Araçá ().基于豌豆淀粉并掺入从紫色阿拉卡（）中获得的活性化合物制备可食用薄膜。
Polymers (Basel). 2021 Sep 16;13(18):3134. doi: 10.3390/polym13183134.
9
Valorization of Rice Straw via Hydrotropic Lignin Extraction and Its Characterization.通过水溶助长法提取木质素对稻草进行增值利用及其表征
Molecules. 2021 Jul 6;26(14):4123. doi: 10.3390/molecules26144123.
10
Reactivity of Aliphatic and Phenolic Hydroxyl Groups in Kraft Lignin towards 4,4' MDI. kraft 木质素中脂肪族和酚羟基对 4,4'-MDI 的反应性。
Molecules. 2021 Apr 7;26(8):2131. doi: 10.3390/molecules26082131.