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生物炭和木醋液协同施用对堆肥氨和氧化亚氮损失及肥力的影响。

Effects of biochar and wood vinegar co-application on composting ammonia and nitrous oxide losses and fertility.

机构信息

Co-Innovation Center for Sustainable Forestry in Southern China, College of Soil and Water Conservation, Nanjing Forestry University, Nanjing 210037, China; Key Laboratory of Agro-Environment in Downstream of Yangtze Plain, Institute of Agricultural Resources and Environment, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.

Institute of Agricultural Economics and Development, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.

出版信息

Bioresour Technol. 2024 Nov;412:131388. doi: 10.1016/j.biortech.2024.131388. Epub 2024 Aug 29.

Abstract

Composting faces challenges with nitrogen (N) losses through ammonia (NH) and nitrous oxide (NO) emissions. In this study, wood vinegar (WV) and biochar (BC) were applied individually or combined into wheat straw and chicken manure composting. Results showed that BC and WV reduced NH volatilizations by 22-23 % individually, but their combined application achieved a 59 % reduction. However, this combination increased NO emissions by 174 %. The BC + WV treatment improved compost quality, evidenced by increased total N content by 22 % and enhanced the biological index, promoting additional dissolved organic matter production. Overall, BC and WV applications improved compost quality, reduced gaseous N losses, and supported the re-utilization of agricultural residues. The combined use of BC and WV significantly enhances compost quality and reduces NH emissions, offering a promising solution for sustainable agricultural residue management.

摘要

堆肥在氮(N)损失方面面临挑战,主要通过氨(NH)和氧化亚氮(NO)排放。在这项研究中,木醋液(WV)和生物炭(BC)分别或组合应用于小麦秸秆和鸡粪堆肥中。结果表明,BC 和 WV 单独使用时分别减少了 22-23%的 NH 挥发,但它们的组合应用减少了 59%。然而,这种组合增加了 174%的 NO 排放。BC+WV 处理提高了堆肥质量,总 N 含量增加了 22%,生物指标增强,促进了更多的溶解有机质的产生。总的来说,BC 和 WV 的应用提高了堆肥质量,减少了气态 N 的损失,支持了农业废弃物的再利用。BC 和 WV 的联合使用显著提高了堆肥质量,减少了 NH 排放,为可持续的农业废弃物管理提供了有前途的解决方案。

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