Institute of Basic Medical Sciences, College of Medicine, National Cheng Kung University, No. 1, University Road, Tainan City, Taiwan.
Department of Physiology, College of Medicine, National Cheng Kung University, No. 1, University Road, Tainan City, Taiwan.
Cell Mol Life Sci. 2024 Sep 11;81(1):396. doi: 10.1007/s00018-024-05438-2.
High dietary sugar (HDS), a contemporary dietary concern due to excessive intake of added sugars and carbohydrates, escalates the risk of metabolic disorders and concomitant cancers. However, the molecular mechanisms underlying HDS-induced cancer progression are not completely understood. We found that phosphoenolpyruvate carboxykinase 1 (PEPCK1), a pivotal enzyme in gluconeogenesis, is paradoxically upregulated in tumors by HDS, but not by normal dietary sugar (NDS), during tumor progression. Targeted knockdown of pepck1, but not pepck2, specifically in tumor tissue in Drosophila in vivo, not only attenuates HDS-induced tumor growth but also significantly improves the survival of Ras/Src tumor-bearing animals fed HDS. Interestingly, HP1a-mediated heterochromatin interacts directly with the pepck1 gene and downregulates pepck1 gene expression in wild-type Drosophila. Mechanistically, we demonstrated that, under HDS conditions, pepck1 knockdown reduces both wingless and TOR signaling, decreases evasion of apoptosis, reduces genome instability, and suppresses glucose uptake and trehalose levels in tumor cells in vivo. Moreover, rational pharmacological inhibition of PEPCK1, using hydrazinium sulfate, greatly improves the survival of tumor-bearing animals with pepck1 knockdown under HDS. This study is the first to show that elevated levels of dietary sugar induce aberrant upregulation of PEPCK1, which promotes tumor progression through altered cell signaling, evasion of apoptosis, genome instability, and reprogramming of carbohydrate metabolism. These findings contribute to our understanding of the complex relationship between diet and cancer at the molecular, cellular, and organismal levels and reveal PEPCK1 as a potential target for the prevention and treatment of cancers associated with metabolic disorders.
高糖饮食(HDS)是由于添加糖和碳水化合物的过量摄入而引起的当代饮食问题,会增加代谢紊乱和伴随癌症的风险。然而,HDS 诱导癌症进展的分子机制尚不完全清楚。我们发现,磷酸烯醇丙酮酸羧激酶 1(PEPCK1)是糖异生的关键酶,在肿瘤进展过程中,HDS 会反常地上调其表达,而不是正常饮食糖(NDS)。在体内,靶向敲低果蝇肿瘤组织中的 pepck1,但不是 pepck2,不仅显著抑制了 HDS 诱导的肿瘤生长,而且显著提高了喂食 HDS 的 Ras/Src 荷瘤动物的存活率。有趣的是,HP1a 介导的异染色质直接与 pepck1 基因相互作用,并下调野生型果蝇中 pepck1 基因的表达。在机制上,我们证明在 HDS 条件下,pepck1 敲低可降低 wingless 和 TOR 信号,减少逃避细胞凋亡,降低基因组不稳定性,并抑制肿瘤细胞体内的葡萄糖摄取和海藻糖水平。此外,使用硫酸肼对 PEPCK1 进行合理的药理抑制,可显著提高 pepck1 敲低的荷瘤动物的存活率。这项研究首次表明,饮食糖水平升高会导致 PEPCK1 的异常上调,从而通过改变细胞信号、逃避细胞凋亡、基因组不稳定性和碳水化合物代谢重编程来促进肿瘤进展。这些发现有助于我们从分子、细胞和机体水平理解饮食和癌症之间的复杂关系,并揭示 PEPCK1 可能成为预防和治疗与代谢紊乱相关的癌症的潜在靶点。