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[营养性免疫缺陷综合征]

[The nutritional immunodeficiency syndrome].

作者信息

Cuisinier-Raynal J C, Ducorps M, Lecoadou A, du Bourguet F

出版信息

Med Trop (Mars). 1985 Apr-Jun;45(2):135-43.

PMID:3927102
Abstract

There is a strong relationship between nutritional status and resistance to infection. This relationship must receive attention more especially as human being is young. Newborns and infants have some immunological immaturity in regard to systemic immunity as well as local (particularly intestinal), immune defense. Malnutrition is an aggravating factor vis a vis such an immunodeficiency. It modifies the regulating activities of the different lymphocyte populations, of the macrophages, of the complementary system. These disorders are bound to energy, proteins, vitamins and mineral deficiencies. But many metabolic phenomenons have still to be explored, as well as the effect of such a dysimmunity on immunization. Bowel epithelial cells, cross-roads between immunity and nutrition, seem to be the point we ought to select in order to dislocate the infection--malnutrition couple.

摘要

营养状况与抗感染能力之间存在着密切关系。这种关系尤其在人类年轻时更应受到关注。新生儿和婴儿在全身免疫以及局部(特别是肠道)免疫防御方面存在一些免疫不成熟的情况。营养不良是导致这种免疫缺陷的一个加重因素。它会改变不同淋巴细胞群体、巨噬细胞和补体系统的调节活动。这些紊乱与能量、蛋白质、维生素和矿物质缺乏有关。但许多代谢现象以及这种免疫功能失调对免疫接种的影响仍有待探索。肠道上皮细胞作为免疫与营养的交叉点,似乎是我们为打破感染与营养不良这一关联而应选择的切入点。

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