Nguyen Simone P, Seip Isabella J, Longinetti Alexis
Department of Psychology, University of North Carolina Wilmington, USA.
Department of Psychology, University of North Carolina Wilmington, USA.
Appetite. 2025 Feb 1;206:107695. doi: 10.1016/j.appet.2024.107695. Epub 2024 Sep 26.
This investigation explores children's food gratitude and parents' socialization of this gratitude within the United States. Study 1 examined children's spontaneous expressions of gratitude (N = 1441), focusing on the concepts of food environmental sustainability, properties, origins, scripts, and well-being. Study 2 surveyed parents (N = 110) regarding their engagement in socialization practices that promote children's food gratitude: conversations; modeling; niche selection; and, scaffolding. The results unveil nuances in younger and older children's gratitude for food concepts as well as parents' differential use of food gratitude socialization practices and emphasis on specific concepts. Furthermore, the results demonstrate that parents' food gratitude socialization practices predict parents' reports of their children's food gratitude. These studies elucidate variability in children's gratitude for food and parents' contribution to its development within this domain. These findings have implications for food gratitude socialization. (137 words).
这项调查探讨了美国儿童对食物的感恩之情以及父母对这种感恩之情的社会化培养。研究1考察了儿童自发表达的感恩之情(N = 1441),重点关注食物环境可持续性、特性、来源、情景以及幸福感等概念。研究2调查了110名家长,了解他们在促进儿童对食物感恩之情的社会化培养实践中的参与情况:对话、示范、环境选择和引导。结果揭示了年幼儿童和年长儿童对食物概念感恩之情的细微差别,以及父母在食物感恩社会化实践中的不同运用和对特定概念的强调。此外,结果表明父母的食物感恩社会化实践能够预测他们所报告的孩子对食物的感恩之情。这些研究阐明了儿童对食物感恩之情的差异以及父母在这一领域对其发展的贡献。这些发现对食物感恩社会化具有启示意义。