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医院手术量与食管癌围手术期食管切除术费用之间的关系:一项全国性行政索赔数据库研究。

Relationship between hospital surgical volume and the perioperative esophagectomy costs for esophageal cancer: a nationwide administrative claims database study.

作者信息

Sakamoto Takashi, Nishigori Tatsuto, Goto Rei, Kawakami Koji, Nakayama Takeo, Tsunoda Shigeru, Hisamori Shigeo, Hida Koya, Obama Kazutaka

机构信息

Department of Surgery, Graduate School of Medicine, Kyoto University, 54 Shogoin-Kawara-cho, Sakyo-ku, Kyoto, 606-8507, Japan.

Graduate School of Business Administration, Keio University, Tokyo, Japan.

出版信息

Esophagus. 2025 Jan;22(1):27-36. doi: 10.1007/s10388-024-01092-6. Epub 2024 Sep 30.

Abstract

BACKGROUND

Numerous studies have described positive relationships between hospital volume (HV) and clinical outcomes in highly complex procedures, including esophagectomies. Although the centralization of surgery has been considered a possible solution for improving clinical outcomes, the HV impact on perioperative healthcare costs is unknown. This study aimed to determine the relationship between HV and perioperative healthcare costs for patients undergoing esophagectomy for esophageal cancer.

METHODS

This retrospective, nationwide cohort study used Japanese Administrative Claims Database data. Data on esophagectomies performed nationwide in 2015 were extracted. The outcome measure was perioperative healthcare costs per person from the perspective of the insurer. The healthcare costs in outpatient or inpatient settings of any hospital and clinic where patients received treatment were summed up from the month the surgery was performed to 3 months after. Linear regression analyses were conducted to assess the risk-adjusted effects of the HV category (1-4/5-9/10-14/15-) on perioperative costs.

RESULTS

A total of 5232 patients underwent an esophagectomy at 584 hospitals. The overall perioperative cost was 20.834 billion Japanese yen (JPY). The median perioperative costs per person for each HV category (1-4/5-9/10-14/15-) were 3.728 (709 patients), 3.740 (658 patients), 3.760 (512 patients), and 3.760 (3253 patients) million JPY, respectively (P = 0.676). Multivariate analyses revealed that each HV category had no significant impact on perioperative costs.

CONCLUSIONS

There were no significant differences in the perioperative costs between high- and low-volume centers. Esophageal cancer surgery centralization may be achievable without increasing healthcare costs.

摘要

背景

众多研究描述了医院手术量(HV)与包括食管癌切除术在内的高度复杂手术的临床结局之间的正相关关系。尽管手术集中化被认为是改善临床结局的一种可能解决方案,但HV对围手术期医疗费用的影响尚不清楚。本研究旨在确定接受食管癌切除术患者的HV与围手术期医疗费用之间的关系。

方法

这项回顾性全国队列研究使用了日本行政索赔数据库数据。提取了2015年全国范围内进行的食管癌切除术数据。结局指标是从保险公司角度计算的每人围手术期医疗费用。从手术实施当月至术后3个月,汇总患者接受治疗的任何医院和诊所的门诊或住院环境中的医疗费用。进行线性回归分析以评估HV类别(1 - 4/5 - 9/10 - 14/15 - )对围手术期费用的风险调整效应。

结果

共有5232例患者在584家医院接受了食管癌切除术。围手术期总费用为208.34亿日元。每个HV类别(1 - 4/5 - 9/10 - 14/15 - )的每人围手术期费用中位数分别为372.8万日元(709例患者)、374.0万日元(658例患者)、376.0万日元(512例患者)和376.0万日元(3253例患者)(P = 0.676)。多变量分析显示,每个HV类别对围手术期费用均无显著影响。

结论

高手术量中心和低手术量中心的围手术期费用无显著差异。食管癌手术集中化在不增加医疗费用的情况下可能是可行的。

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