Profiling the dynamic variations in body and scrotal surface temperatures of goats reared under stressful conditions using infrared thermography: Analytical perspectives.

Infrared thermography (IRT) is an essential non-invasive method for analyzing surface temperature variations in animals, offering valuable insights into livestock stress responses. Despite their resilience, goats can face significant challenges under extreme conditions like heat-stress and water deprivation. This experiment aimed to delineate the dynamic variations in whole-body and scrotal surface temperatures in goats subjected to the combined impact of both conditions using IRT. Eight healthy Aardi bucks were exposed to three 72-h treatments: euhydration, dehydration, and rehydration. Continuous meteorological monitoring provided ambient-temperature, relative-humidity, and temperature-humidity index (THI) values. Surface temperatures were measured twice daily at 08:00 and 15:00, and thermal gradients between ambient and body or scrotal surface temperatures were computed. Based on the obtained mean THI values, the bucks experienced heat-stress throughout the experiment. Additionally, results revealed noticeable variations in both surface temperatures across treatments and time points, indicated by measures of central tendency, variability, shape descriptors, and frequency distribution of temperature. Morning measurements indicated lower temperatures and gradients under euhydration, while water deprivation led to higher temperatures and compromised thermal regulation. Conversely, afternoon data showed higher variability in temperature responses, highlighting the compounded effect of diurnal heat-stress and water deprivation. Although water-restoration mitigated some effects of deprivation, it did not fully restore thermal homeostasis to euhydrated levels. Thermal gradients further emphasized the goats' dynamic thermoregulatory mechanisms, which were compromised under water deprivation, particularly in the scrotal region, but were partially restored upon restoration. These findings demonstrate the effectiveness of IRT in assessing thermal responses in goats and underscore the importance of adequate hydration for maintaining thermal balance under heat-stress. The herein performed profiling provides valuable insights with implications for overall health, reproductive efficiency, productivity, and welfare in heat-stressed and water-deprived goats, which might offer a framework for future research on livestock adaptation to such challenging environmental conditions.