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在中国青少年中，边看电视边吃东西对食物偏好及超重/肥胖的影响：一项纵向研究。

Influence of eating while watching TV on food preference and overweight/obesity among adolescents in China: a longitudinal study.

作者信息

Xian Jinli, Ren Tingwei, Kuang Ming

机构信息

Department of Clinical Nutrition, MianYang Central Hospital, Mianyang, Sichuan, China.

出版信息

Front Public Health. 2024 Sep 17;12:1423383. doi: 10.3389/fpubh.2024.1423383. eCollection 2024.

DOI:10.3389/fpubh.2024.1423383
PMID:39354995
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11442226/
Abstract

BACKGROUND

Eating while watching TV was found associated with unhealthy food preferences and obesity in adolescents in foreign studies, which is not clear in China. The study aims to explore the influence of eating while watching TV on food preferences and overweight/obesity in Chinese adolescents.

METHODS

Data from 1768 adolescents (aged 12-17 years) in the 2006, 2009, 2011, and 2015 China Health and Nutrition Survey (CHNS) was analyzed. The height and weight were measured. Mixed effect models were used to identify the associations between eating while watching TV and adolescents' food preferences and overweight/obesity.

RESULTS

Adolescents eating while watching TV ≥1 time/week were more likely to prefer fast food, salty snacks and soft drinks than those eating while watching TV <1 time/week. Adolescents eating meals while watching TV ≥1 time/week were less likely to prefer vegetables than those eating meals while watching TV <1 time/week. In addition, adolescents eating snacks while watching TV ≥1 time/week were more likely to be overweight/obesity than those eating meals while watching TV <1 time/week (odds ratio [OR] = 7.16; 95% confidence interval [CI] 1.39-36.93).

CONCLUSION

Eating snacks while watching TV was positively associated with adolescents' unhealthy food preferences and overweight/obesity. Eating meals while watching TV was associated with adolescents' unhealthy food preferences. Implementing web-based Community-based participatory research (CBPR) about reducing eating while watching TV may be a practical strategy to develop healthy food preferences and prevent overweight/obesity in Chinese adolescents.

摘要

背景

国外研究发现，青少年边看电视边吃东西与不健康的食物偏好和肥胖有关，而在中国情况尚不清楚。本研究旨在探讨边看电视边吃东西对中国青少年食物偏好和超重/肥胖的影响。

方法

分析了2006年、2009年、2011年和2015年中国健康与营养调查（CHNS）中1768名12至17岁青少年的数据。测量了身高和体重。采用混合效应模型来确定边看电视边吃东西与青少年食物偏好和超重/肥胖之间的关联。

结果

每周边看电视边吃东西≥1次的青少年比每周边看电视边吃东西<1次的青少年更有可能喜欢快餐、咸味零食和软饮料。每周边看电视边吃饭≥1次的青少年比每周边看电视边吃饭<1次的青少年更不太可能喜欢蔬菜。此外，每周边看电视边吃零食≥1次的青少年比每周边看电视边吃东西<1次的青少年更有可能超重/肥胖（优势比[OR]=7.16；95%置信区间[CI]1.39-36.93）。

结论

边看电视边吃零食与青少年不健康的食物偏好和超重/肥胖呈正相关。边看电视边吃饭与青少年不健康的食物偏好有关。开展基于网络的社区参与式研究（CBPR）以减少边看电视边吃东西的行为，可能是培养中国青少年健康食物偏好和预防超重/肥胖的一种实用策略。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/96d3/11442226/33bf984e241e/fpubh-12-1423383-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/96d3/11442226/33bf984e241e/fpubh-12-1423383-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/96d3/11442226/33bf984e241e/fpubh-12-1423383-g001.jpg

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