School of Public Health, Soochow University, Suzhou 215123, China.
School of Public Health, Soochow University, Suzhou 215123, China.
Phytomedicine. 2024 Dec;135:156123. doi: 10.1016/j.phymed.2024.156123. Epub 2024 Oct 3.
Arctigenin (AG), a phenylpropanoid lignan from the medicinal and food homologous plant Arctium lappa l., is known for its anti-cancer, anti-inflammatory and antioxidant properties. However, the pharmacological effects of AG on metabolic disorders remain limited, and specific mechanisms based on gut microbiota have not been reported.
This study aimed to evaluate the regulation of glycolipid metabolism by AG in obese mice and investigate the potential mechanisms associated with gut microbes.
The anti-obesity efficacy of AG was evaluated in high-fat diet (HFD)-fed mice. 16S rRNA gene sequencing and GC-MS were used to detect changes in gut microbes and metabolite levels. Immunohistochemistry, immunofluorescence, and polymerase chain reaction were used to validate the molecular mechanisms of gut microbe-derived metabolites involved in the improvement of intestinal homeostasis and hepatic metabolism by AG.
We found that AG significantly ameliorated HFD-induced glucolipid metabolism disorders, liver degeneration and the imbalance of macrophage M1/M2 polarization. In addition, AG attenuated intestinal barrier damage, inflammation and imbalance of Th17/Treg immune in HFD mice. Importantly, AG promoted short-chain fatty acid (SCFA)-producing bacteria and SCFA levels, which regulated the G protein-coupled receptor (GPR)41/43 and HDAC3 pathways to induce FOXP3 protein expression and consequently maintained intestinal Th17/Treg immunity. AG also inhibited lipopolysaccharide (LPS) production leading to attenuation of TLR4/NF-κB-mediated intestinal inflammation. Furthermore, AG upregulated intestinal MCT1 protein levels to promote absorption of SCFA and activated the hepatic GPR41/43/109a-AMPK pathway to regulate lipid metabolism, and thus reduced lipid accumulation.
This study first demonstrated that AG could modulate the gut microbiota and derived metabolites to repair intestinal damage and regulate hepatic metabolic pathways, thereby ameliorating metabolic disorders induced by HFD. These findings support the great potential of AG as a novel prebiotic to fight obesity and chronic metabolic diseases by targeting the gut microbiota.
牛蒡子苷元(AG)是一种苯丙素木脂素,来源于药用和食用同源植物牛蒡,具有抗癌、抗炎和抗氧化特性。然而,AG 对代谢紊乱的药理作用仍然有限,并且基于肠道微生物群的特定机制尚未报道。
本研究旨在评估 AG 对肥胖小鼠糖脂代谢的调节作用,并研究与肠道微生物相关的潜在机制。
在高脂肪饮食(HFD)喂养的小鼠中评估 AG 的抗肥胖作用。使用 16S rRNA 基因测序和 GC-MS 检测肠道微生物和代谢物水平的变化。免疫组织化学、免疫荧光和聚合酶链反应用于验证涉及 AG 改善肠道内稳态和肝脏代谢的肠道微生物衍生代谢物的分子机制。
我们发现 AG 显著改善了 HFD 诱导的糖脂代谢紊乱、肝变性和巨噬细胞 M1/M2 极化失衡。此外,AG 减轻了 HFD 小鼠的肠道屏障损伤、炎症和 Th17/Treg 免疫失衡。重要的是,AG 促进了短链脂肪酸(SCFA)产生菌和 SCFA 水平的增加,调节 G 蛋白偶联受体(GPR)41/43 和组蛋白去乙酰化酶 3(HDAC3)途径诱导 FOXP3 蛋白表达,从而维持肠道 Th17/Treg 免疫。AG 还抑制脂多糖(LPS)的产生,从而减轻 TLR4/NF-κB 介导的肠道炎症。此外,AG 上调肠道 MCT1 蛋白水平以促进 SCFA 的吸收,并激活肝脏 GPR41/43/109a-AMPK 途径调节脂质代谢,从而减少脂质积累。
本研究首次表明,AG 可以调节肠道微生物群和衍生代谢物,修复肠道损伤,调节肝脏代谢途径,从而改善 HFD 诱导的代谢紊乱。这些发现支持 AG 作为一种新型益生菌的巨大潜力,通过靶向肠道微生物群来对抗肥胖和慢性代谢性疾病。