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黄酮类化合物在植物冷驯化中的生理作用洞察。

Insights into physiological roles of flavonoids in plant cold acclimation.

作者信息

Kitashova Anastasia, Lehmann Martin, Schwenkert Serena, Münch Maximilian, Leister Dario, Nägele Thomas

机构信息

Faculty of Biology, Plant Evolutionary Cell Biology, LMU München, Großhaderner Str. 2-4, 82152, Planegg, Germany.

Faculty of Biology, Plant Molecular Biology, LMU München, Großhaderner Str. 2-4, 82152, Planegg, Germany.

出版信息

Plant J. 2024 Dec;120(5):2269-2285. doi: 10.1111/tpj.17097. Epub 2024 Oct 25.

DOI:10.1111/tpj.17097
PMID:39453687
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11629739/
Abstract

Flavonoids represent a diverse group of plant specialised metabolites which are also discussed in the context of dietary health and inflammatory response. Numerous studies have revealed that flavonoids play a central role in plant acclimation to abiotic factors like low temperature or high light, but their structural and functional diversity frequently prevents a detailed mechanistic understanding. Further complexity in analysing flavonoid metabolism arises from the different subcellular compartments which are involved in biosynthesis and storage. In the present study, non-aqueous fractionation of Arabidopsis leaf tissue was combined with metabolomics and proteomics analysis to reveal the effects of flavonoid deficiencies on subcellular metabolism during cold acclimation. During the first 3 days of a 2-week cold acclimation period, flavonoid deficiency was observed to affect pyruvate, citrate and glutamate metabolism which indicated a role in stabilising C/N metabolism and photosynthesis. Also, tetrahydrofolate metabolism was found to be affected, which had significant effects on the proteome of the photorespiratory pathway. In the late stage of cold acclimation, flavonoid deficiency was found to affect protein stability, folding and proteasomal degradation, which resulted in a significant decrease in total protein amounts in both mutants. In summary, these findings suggest that flavonoid metabolism plays different roles in the early and late stages of plant cold acclimation and significantly contributes to establishing a new protein homeostasis in a changing environment.

摘要

黄酮类化合物是一类多样的植物特殊代谢产物,在饮食健康和炎症反应的背景下也备受关注。大量研究表明,黄酮类化合物在植物适应低温或高光等非生物因素过程中发挥着核心作用,但其结构和功能的多样性常常阻碍了对其详细作用机制的理解。黄酮类化合物代谢分析的进一步复杂性源于参与生物合成和储存的不同亚细胞区室。在本研究中,将拟南芥叶片组织的非水相分级分离与代谢组学和蛋白质组学分析相结合,以揭示黄酮类化合物缺乏对冷驯化期间亚细胞代谢的影响。在为期2周的冷驯化期的前3天,观察到黄酮类化合物缺乏会影响丙酮酸、柠檬酸和谷氨酸代谢,这表明其在稳定碳/氮代谢和光合作用中发挥作用。此外,还发现四氢叶酸代谢受到影响,这对光呼吸途径的蛋白质组有显著影响。在冷驯化后期,发现黄酮类化合物缺乏会影响蛋白质的稳定性、折叠和蛋白酶体降解,导致两个突变体中的总蛋白量显著下降。总之,这些发现表明黄酮类化合物代谢在植物冷驯化的早期和后期发挥着不同作用,并在变化的环境中显著有助于建立新的蛋白质稳态。

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Food Funct. 2022 Oct 31;13(21):10923-10936. doi: 10.1039/d2fo02438a.
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