Vittur F, Lunazzi G, Moro L, Stagni N, de Bernard B, Moretti M, Stanta G, Bacciottini F, Orlandini G, Reali N
Biochim Biophys Acta. 1986 Mar 19;881(1):38-45. doi: 10.1016/0304-4165(86)90094-2.
The role of polyamines in cartilage is not known: they may be somehow related to the mechanism of calcification. In epiphyseal cartilage from calf scapulas, they are more concentrated in the ossifying area, where calcification takes place, than in the resting region. Spermidine is present in greater amounts than spermine and putrescine. Since ornithine decarboxylase (EC 4.1.1.17) is measurable only in the resting region of the tissue, it is in this area that polyamine biosynthesis occurs, while they accumulate in the ossifying area. Immunohistochemical evidence is obtained that only in the ossifying zone is spermidine extracellular. It is at this level that the matrix is rearranged to become calcified, and proteoglycans are dissociated and partially removed. The effect of polyamines on solutions of proteoglycan subunits has been studied in vitro by following variations of turbidity and viscosity. While in the presence of putrescine the specific viscosity decreases to asymptotic values, in the presence of either 30 mM spermidine or 2.5-10 mM spermine, the decrement is more marked. At the same concentrations, increase of the turbidity of proteoglycan subunit solutions was observed. Only spermidine showed the capacity of displacing proteoglycan subunits from a column of Sepharose 4B-type II collagen: at 15 mM concentration, about 90% of proteoglycans were removed from the column. Alkaline phosphatase activity, which plays an important role in calcification, is enhanced by spermidine and spermine. These results obtained in vitro support the hypothesis that polyamines may be related to calcification of preosseous cartilage.
它们可能在某种程度上与钙化机制有关。在小牛肩胛骨的骺软骨中,它们在发生钙化的骨化区域比在静止区域更为集中。亚精胺的含量比精胺和腐胺更多。由于鸟氨酸脱羧酶(EC 4.1.1.17)仅在组织的静止区域可检测到,因此多胺生物合成发生在该区域,而它们在骨化区域积累。获得的免疫组织化学证据表明,只有在骨化区亚精胺才存在于细胞外。正是在这个水平,基质被重新排列以进行钙化,蛋白聚糖解离并部分被去除。通过跟踪浊度和粘度的变化,在体外研究了多胺对蛋白聚糖亚基溶液的影响。当存在腐胺时,比粘度降低至渐近值,而当存在30 mM亚精胺或2.5 - 10 mM精胺时,降低更为明显。在相同浓度下,观察到蛋白聚糖亚基溶液的浊度增加。只有亚精胺显示出从琼脂糖4B - II型胶原柱上置换蛋白聚糖亚基的能力:在15 mM浓度下,约90%的蛋白聚糖从柱上被去除。在钙化中起重要作用的碱性磷酸酶活性被亚精胺和精胺增强。这些体外获得的结果支持了多胺可能与骨前软骨钙化有关的假设。