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高精度声流法合成稳定、生物相容的水包水乳液。

High precision acoustofluidic synthesis of stable, biocompatible water-in-water emulsions.

机构信息

Department of Mechanical and Aerospace Engineering, Monash University, Clayton, VIC 3800, Australia; Department of Chemical Engineering, Indian Institute of Technology (IIT) Bombay, Powai, Mumbai 400076, India.

Department of Mechanical and Aerospace Engineering, Monash University, Clayton, VIC 3800, Australia; Department of Materials Science and Engineering, Monash University, Clayton, VIC 3800, Australia.

出版信息

Ultrason Sonochem. 2024 Dec;111:107120. doi: 10.1016/j.ultsonch.2024.107120. Epub 2024 Oct 23.

Abstract

Water-in-water (w/w) emulsions, comprising aqueous droplets within another continuous aqueous phase, rely on a low interfacial tension for stability. Thus far, it has been challenging to control their size and stability without the use of stabilizers. In this study, we introduce a microfluidic technique that addresses these challenges, producing stable w/w emulsions with precisely controlled size and uniformity. Results shows that using an acoustically actuated microfluidic mixer, PEG, Dextran, and alginate solutions (84.66 mPa.s viscosity difference) were homogenized rapidly, forming uniformly distributed w/w emulsions stabilized in alginate gels. The emulsion size, uniformity, and shear sensitivity can be tuned by modifying the alginate concentration. Biocompatibility was evaluated by monitoring the viability of kidney cells in the presence of emulsions and gels. In conclusion, this study not only showed emulsion formation with a high mixing efficiency exceeding 90 % for all viscosities, actuated at an optimized frequency of 1.064 MHz, but also demonstrated that an aqueous, solvent, and emulsifier-free composition exhibited remarkable biocompatibility, holding promise for precise drug delivery, cosmetics, and food applications.

摘要

水包水(w/w)乳液由另一个连续水相中的水相液滴组成,依赖于低界面张力来保持稳定。到目前为止,如果不使用稳定剂,就很难控制其大小和稳定性。在这项研究中,我们引入了一种微流控技术,解决了这些挑战,能够精确控制尺寸和均匀性,生产出稳定的 w/w 乳液。结果表明,使用声驱动微流控混合器,PEG、葡聚糖和藻酸盐溶液(84.66 mPa.s 粘度差异)可以迅速均匀化,形成在藻酸盐凝胶中稳定的均匀分布的 w/w 乳液。通过改变藻酸盐浓度可以调整乳液的尺寸、均匀性和剪切敏感性。通过监测乳液和凝胶中肾细胞的活力来评估生物相容性。总之,该研究不仅显示了具有超过 90%高混合效率的乳液形成,对于所有粘度都在优化频率 1.064 MHz 下进行驱动,而且还表明一种不含水、溶剂和乳化剂的组成具有显著的生物相容性,有望在精确药物输送、化妆品和食品应用中得到应用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9a64/11564041/ce0aaabbeb3d/ga1.jpg

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