Seo Ji-Hyun, Chung Sochung
Department of Pediatrics, Gyeongsang National University School of Medicine, Gyeongsang National Health Science Institute, Jinju, Korea.
Department of Pediatrics, Konkuk University Medical Center, Konkuk University School of Medicine, Seoul, Korea.
Clin Exp Pediatr. 2024 Dec;67(12):664-671. doi: 10.3345/cep.2023.01634. Epub 2024 Oct 31.
Unhealthy diet-related behaviors and poor diet quality during childhood and adolescence are the main factors contributing to noncommunicable diseases such as obesity, dyslipidemia, diabetes, hypertension, and cardiometabolic syndrome. Unhealthy diet-related behaviors can become lifelong habits associated with mental health problems, including depression, anxiety, attention deficit hyperactivity disorder, and substance abuse issues such as smoking, drinking, and other chemical compounds. Children and adolescents are in the developmental stages of brain structure, function, and neurotransmission systems, which can make them more susceptible to substance abuse (tobacco, alcohol, and drugs). Thus, mental health problems and substance use in children and adolescents may originate from unhealthy diet-related behaviors and poor diet quality. Here we reviewed the impact of diet-related behaviors and diet quality on children's and adolescents' physical and mental health and substance use by scrutinizing the 2021 Korean Youth Risk Behavior Survey (54,848 participants) and other relevant studies.
儿童和青少年时期与不健康饮食相关的行为及不良饮食质量是导致肥胖、血脂异常、糖尿病、高血压和心脏代谢综合征等非传染性疾病的主要因素。与不健康饮食相关的行为可能会成为与心理健康问题相关的终身习惯,这些心理健康问题包括抑郁症、焦虑症、注意力缺陷多动障碍以及吸烟、饮酒和其他化合物等物质滥用问题。儿童和青少年正处于大脑结构、功能和神经传递系统的发育阶段,这可能使他们更容易受到物质滥用(烟草、酒精和毒品)的影响。因此,儿童和青少年的心理健康问题及物质使用可能源于与不健康饮食相关的行为和不良饮食质量。在此,我们通过仔细研究2021年韩国青少年风险行为调查(54848名参与者)及其他相关研究,回顾了与饮食相关的行为和饮食质量对儿童和青少年身心健康及物质使用的影响。