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劈腿仰卧位单孔加一孔腹腔镜手术方式的优势。

Advantages of the split-leg supine position single-port plus one laparoscopic surgery approach.

机构信息

Department of Thoracic Surgery, The Affiliated Cancer Hospital of Zhengzhou University & Henan Cancer Hospital, Zhengzhou, 450008, China.

Department of Thoracic Surgery, Shanghai Chest Hospital, Shanghai Jiao Tong University, Shanghai, China.

出版信息

Sci Rep. 2024 Nov 9;14(1):27424. doi: 10.1038/s41598-024-78837-x.

Abstract

The goal of this study was to compare the advantages of conventional laparoscopic surgery (CLS) and the split-leg supine position single-port plus one laparoscopic surgery (SSP SILS + 1) in esophageal surgery. This study enrolled 73 patients who previously underwent radical esophagectomy for esophageal cancer from August 2021 to February 2023. Among them, 36 patients underwent SSP SILS + 1, whereas the remaining 37 patients underwentCLS. Surgical time, bleeding volume, number of dissected lymph nodes, incision length, and postoperative abdominal pain score between the two groups of patients were compared using either the Student's t-test or chi-square test. Time of abdominal incision (1.4 ± 0.2 min vs. 5.2 ± 0.7 min, p < 0.001) was shorter in patients in the SSP SILS + 1 group compared with those in the CLS group. However, the average incision length was shorter in the SSP SILS + 1 group compared with that in the CLS group (35.4 ± 4.0 cm vs. 4.6 ± 4.1 cm, p < 0.001). Notably, the pain score on postoperative day (POD) 1 was lower in the SSP SILS + 1 group compared with that in the CLS group (5.7 ± 0.7 vs.6.3 ± 0.7, p = 0.001). The SCAR score was also lower in the SSP SILS + 1 group compared with that in the CLS group (3.5 ± 0.9 vs. 8.3 ± 1.4, p = 0.019). There was no significant difference in the number of dissected abdominal lymph nodes and positive lymph nodes (p > 0.01) between the two groups. The SSP SILS + 1 intervention offers multiple benefits over conventional surgical procedures, encompassing shorter incision length and pain scores on POD 1. In accelerated rehabilitation surgery for esophageal cancer, this surgical procedure demonstrated high safety, feasibility.

摘要

本研究旨在比较传统腹腔镜手术(CLS)和分体式仰卧位单孔加一腹腔镜手术(SSP SILS+1)在食管手术中的优势。该研究纳入了 73 例 2021 年 8 月至 2023 年 2 月期间因食管癌行根治性食管切除术的患者。其中 36 例患者行 SSP SILS+1,其余 37 例行 CLS。采用 Student's t 检验或卡方检验比较两组患者的手术时间、出血量、淋巴结清扫数量、切口长度和术后腹痛评分。SSP SILS+1 组患者的腹部切口时间(1.4±0.2 分钟比 5.2±0.7 分钟,p<0.001)短于 CLS 组。然而,SSP SILS+1 组的平均切口长度短于 CLS 组(35.4±4.0 厘米比 4.6±4.1 厘米,p<0.001)。值得注意的是,SSP SILS+1 组术后第 1 天(POD1)的疼痛评分低于 CLS 组(5.7±0.7 比 6.3±0.7,p=0.001)。SSP SILS+1 组的 SCAR 评分也低于 CLS 组(3.5±0.9 比 8.3±1.4,p=0.019)。两组患者腹部淋巴结清扫数量和阳性淋巴结数量无显著差异(p>0.01)。SSP SILS+1 干预在加速康复外科治疗食管癌中具有多种优势,包括切口长度更短和 POD1 时疼痛评分更低。该手术程序具有较高的安全性和可行性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ea5e/11550430/80f98b0f8563/41598_2024_78837_Fig1_HTML.jpg

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