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进食困难和胃肠道问题对脑瘫儿童及青少年营养状况的影响。

Impact of eating difficulties and gastrointestinal problems on the nutritional status of children and adolescents with cerebral palsy.

作者信息

Cieri M E, Ruiz Brunner M M, Condinanzi A L, Escobar J, Gil C, Cuestas E

机构信息

Instituto de Investigación en Ciencias de la Salud, Consejo Nacional de Investigación en Ciencias de la Salud, Consejo Nacional de Investigaciones Científicas y Técnicas (INICSA-UNC-CONICET), Universidad Nacional de Córdoba, Córdoba, Argentina.

Centro de Investigaciones en Nutrición Humana (CenINH), Escuela de Nutrición, Facultad de Ciencias Médicas, Universidad Nacional de Córdoba, Córdoba, Argentina.

出版信息

Eur J Clin Nutr. 2025 Apr;79(4):365-368. doi: 10.1038/s41430-024-01549-y. Epub 2024 Nov 26.

DOI:10.1038/s41430-024-01549-y
PMID:39592782
Abstract

INTRODUCTION

This study was to analyze the impact of dietary difficulties and gastrointestinal problems on the nutritional status of people with CP from 2-19 years old who attend rehabilitation centers in the province of Córdoba-Argentina.

METHODS

This was a retrospective observational-cohort study. Data from 105 people of both sexes with a CP. Motor compromise was assessed with GMFCS. Multiple logistic regression models with a binomial response were used, with a p < 0.05.

RESULTS

63.8% boys were collected. The mean age was 11 y 6 m (SD 4,4). The dependence on a caregiver at mealtime presents 4 (p = 0.027) times more chances of having undernutrition than those who feed independently. Requiring a change in food consistency was almost 7 (p = 0.021) times more likely to present undernutrition.

CONCLUSION

A relationship was identified between dysphagia and constipation with a greater nutritional compromise. The food difficulties in those children with disorders highlights the need to implement specific and adapted nutritional strategies.

摘要

引言

本研究旨在分析饮食困难和胃肠道问题对来自阿根廷科尔多瓦省康复中心的2至19岁脑瘫患者营养状况的影响。

方法

这是一项回顾性观察队列研究。收集了105名患有脑瘫的男女患者的数据。使用粗大运动功能分类系统(GMFCS)评估运动功能障碍。采用二项式反应的多重逻辑回归模型,p < 0.05。

结果

收集到63.8%为男孩。平均年龄为11岁6个月(标准差4.4)。用餐时依赖照顾者出现营养不良的几率是独立进食者的4倍(p = 0.027)。需要改变食物稠度出现营养不良的可能性几乎是7倍(p = 0.021)。

结论

吞咽困难和便秘与更大的营养损害之间存在关联。这些患有疾病的儿童的饮食困难凸显了实施特定且合适的营养策略的必要性。

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本文引用的文献

1
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Clin Nutr ESPEN. 2023 Oct;57:391-398. doi: 10.1016/j.clnesp.2023.07.080. Epub 2023 Jul 22.
2
Nutritional status of children with cerebral palsy attending rehabilitation centers.在康复中心接受治疗的脑瘫患儿的营养状况。
Dev Med Child Neurol. 2020 Dec;62(12):1383-1388. doi: 10.1111/dmcn.14667. Epub 2020 Sep 6.
3
Nutritional assessment and intervention in children with cerebral palsy: a practical approach.
脑瘫患儿的营养评估与干预:一种实用方法。
Int J Food Sci Nutr. 2017 Sep;68(6):763-770. doi: 10.1080/09637486.2017.1289502. Epub 2017 Feb 16.
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Food pattern and nutritional status of children with cerebral palsy.脑瘫患儿的饮食模式与营养状况
Rev Paul Pediatr. 2013 Sep;31(3):344-9. doi: 10.1590/S0103-05822013000300011.
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Risk factors of undernutrition in children with spastic cerebral palsy.痉挛型脑瘫患儿营养不良的危险因素。
Chang Gung Med J. 2003 Jun;26(6):425-32.