Li Yuan-Dong, Li Xiao, Zhu Lei-Lei, Yang Yang, Guo Dong-Liang, Xie Li-Qiong
Xinjiang Key Laboratory of Biological Resources and Genetic Engineering, College of Life Science and Technology, Xinjiang University, Urumqi, China.
Department of Basic Medicine, Xinjiang Second Medical College, Karamay, Xinjiang, China.
Front Plant Sci. 2024 Nov 19;15:1442286. doi: 10.3389/fpls.2024.1442286. eCollection 2024.
Salinity is an important abiotic environmental stressor threatening agricultural productivity worldwide. Flax, an economically important crop, exhibits varying degrees of adaptability to salt stress among different cultivars. However, the specific molecular mechanisms underlying these differences in adaptation have remained unclear. The objective of this study was to identify candidate genes associated with salt tolerance in flax using RNA-Seq combined with population-level analysis. To begin with, three representative cultivars were selected from a population of 200 flax germplasm and assessed their physiological and transcriptomic responses to salt stress. The cultivar C121 exhibited superior osmoregulation, antioxidant capacity, and growth under salt stress compared to the other two cultivars. Through transcriptome sequencing, a total of 7,459 differentially expressed genes associated with salt stress were identified, which were mainly enriched in pathways related to response to toxic substances, metal ion transport, and phenylpropanoid biosynthesis. Furthermore, genotyping of the 7,459 differentially expressed genes and correlating them with the phenotypic data on survival rates under salt stress allowed the identification of 17 salt-related candidate genes. Notably, the nucleotide diversity of nine of the candidate genes was significantly higher in the oil flax subgroup than in the fiber flax subgroup. These results enhance the fundamental understanding of salt tolerance mechanisms in flax, provide a basis for a more in-depth exploration of its adaptive responses to salt stress, and facilitate the scientific selection and breeding of salt-tolerant varieties.
盐度是一种重要的非生物环境胁迫因素,威胁着全球农业生产力。亚麻是一种具有重要经济价值的作物,不同品种对盐胁迫表现出不同程度的适应性。然而,这些适应性差异背后的具体分子机制尚不清楚。本研究的目的是利用RNA测序结合群体水平分析,鉴定亚麻中与耐盐性相关的候选基因。首先,从200份亚麻种质资源中选取三个有代表性的品种,评估它们对盐胁迫的生理和转录组反应。与其他两个品种相比,C121品种在盐胁迫下表现出更强的渗透调节能力、抗氧化能力和生长能力。通过转录组测序,共鉴定出7459个与盐胁迫相关的差异表达基因,这些基因主要富集在与有毒物质反应、金属离子运输和苯丙烷生物合成相关的途径中。此外,对这7459个差异表达基因进行基因分型,并将它们与盐胁迫下的存活率表型数据相关联,从而鉴定出17个与盐相关的候选基因。值得注意的是,其中9个候选基因在油用亚麻亚组中的核苷酸多样性显著高于纤维用亚麻亚组。这些结果加深了对亚麻耐盐机制的基本理解,为更深入探索其对盐胁迫的适应性反应提供了基础,并有助于耐盐品种的科学选育。