Cao Xu, Feng Haixia, Wang Huijie
Department of Endoscopy, Shijiazhuang Traditional Chinese Medicine Hospital, Shijiazhuang, China.
Department of Tuberculosis, Shandong Public Health Clinical Center, Jinan, Shandong, China.
Front Nutr. 2024 Nov 21;11:1485578. doi: 10.3389/fnut.2024.1485578. eCollection 2024.
Gout is associated with hyperuricemia, and serum magnesium levels are negatively correlated with uric acid levels. Magnesium intake is also associated with a reduced risk of hyperuricemia. However, the relationship between the magnesium depletion score (MDS), which represents the systemic magnesium status, and gout is unclear. This study was conducted to investigate the association between MDS and gout as well as explore the impact of dietary magnesium intake on this relationship.
We analyzed 18,039 adults with gout data who participated in the National Health and Nutrition Examination Survey between 2007 and 2016. Magnesium deficiency status was assessed using the MDS, a comprehensive scoring tool. Considering the possible effects of dietary magnesium intake, weighted multivariable logistic regression and subgroup analyses were used to assess the correlation between MDS and gout.
The overall prevalence of gout among adults in the United States between 2007 and 2016 was 4.7%. After adjusting for confounders, MDS and gout risk showed a significant positive correlation. Individuals with an MDS of 2 and ≥ 3 had higher odds of gout than those with an MDS of 0 (MDS = 2, odds ratio: 1.86 [1.18-2.93], = 0.008; MDS = 3, odds ratio: 2.17 [1.37-3.43], = 0.001; for trend <0.001). Dietary magnesium intake did not moderate the correlation between MDS and gout risk.
A positive correlation exists between magnesium deficiency, as quantified using the MDS, and gout risk among adults in the United States. Additionally, dietary magnesium intake did not alter this association.
痛风与高尿酸血症相关,血清镁水平与尿酸水平呈负相关。镁摄入量也与高尿酸血症风险降低有关。然而,代表全身镁状态的镁消耗评分(MDS)与痛风之间的关系尚不清楚。本研究旨在调查MDS与痛风之间的关联,并探讨膳食镁摄入量对这种关系的影响。
我们分析了2007年至2016年间参加美国国家健康与营养检查调查的18039名患有痛风数据的成年人。使用MDS(一种综合评分工具)评估镁缺乏状态。考虑到膳食镁摄入量的可能影响,采用加权多变量逻辑回归和亚组分析来评估MDS与痛风之间的相关性。
2007年至2016年间美国成年人痛风的总体患病率为4.7%。在调整混杂因素后,MDS与痛风风险呈显著正相关。MDS为2和≥3的个体患痛风的几率高于MDS为0的个体(MDS = 2,比值比:1.86 [1.18 - 2.93],P = 0.008;MDS = 3,比值比:2.17 [1.37 - 3.43],P = 0.001;趋势检验P < 0.001)。膳食镁摄入量并未调节MDS与痛风风险之间的相关性。
在美国成年人中,使用MDS量化的镁缺乏与痛风风险之间存在正相关。此外,膳食镁摄入量并未改变这种关联。