Cleland W H, Mendelson C R, Simpson E R
J Clin Endocrinol Metab. 1985 Jan;60(1):174-7. doi: 10.1210/jcem-60-1-174.
Adipose tissue is the principal site of estrogen formation in postmenopausal women; with advancing age as well as with increased body weight, there is an increase in the fractional conversion of circulating androstenedione to estrone. We have studied the effects of aging as well as body weight on aromatase activity of adipose tissue specimens taken from 50 women of various ages and weights. Since aromatase activity of adipose tissue is detectable primarily in stromal cells, these cells were incubated with [1-3H]androstenedione (150 nM), and estrogen formation was assayed by measuring the incorporation of tritium into [3H]water. The aromatization rate, when normalized on the basis of equal numbers of cells, increased with increasing age (P less than 0.03; r = 0.43). In contrast, when expressed as a function of body weight, no change in aromatase activity of adipose stromal cells were found. Aromatization of androstenedione by cells from young women who had undergone oophorectomy was not increased compared with that of cells from young women with normal ovarian function, indicating that the onset of menopause per se and the accompanying increase in circulating gonadotropin levels were not causative factors in the increased aromatase activity of adipose stromal cells. We conclude, therefore, that increased estrone production associated with aging may result from an increase in the specific activity of the aromatase enzyme in adipose stromal cells and is not affected by changes in gonadotropin concentrations associated with menopause. On the other hand, the increase in estrogen formation as a function of obesity is probably due to increased numbers of adipose cells, rather than to an increase in the specific activity of aromatase in those cells.
脂肪组织是绝经后女性雌激素生成的主要部位;随着年龄增长以及体重增加,循环中的雄烯二酮向雌酮的转化率会升高。我们研究了年龄和体重对取自50名不同年龄和体重女性的脂肪组织标本芳香化酶活性的影响。由于脂肪组织的芳香化酶活性主要在基质细胞中检测到,因此将这些细胞与[1-³H]雄烯二酮(150 nM)一起孵育,并通过测量氚掺入[³H]水中来测定雌激素生成。以相等数量的细胞为基础进行标准化时,芳香化率随年龄增长而增加(P<0.03;r = 0.43)。相比之下,当以体重为函数表示时,未发现脂肪基质细胞的芳香化酶活性有变化。与具有正常卵巢功能的年轻女性的细胞相比,接受过卵巢切除术的年轻女性的细胞对雄烯二酮的芳香化作用并未增加,这表明绝经本身以及随之而来的循环促性腺激素水平升高并非脂肪基质细胞芳香化酶活性增加的致病因素。因此,我们得出结论,与衰老相关的雌酮生成增加可能是由于脂肪基质细胞中芳香化酶的比活性增加所致,且不受与绝经相关的促性腺激素浓度变化的影响。另一方面,雌激素生成随肥胖程度增加可能是由于脂肪细胞数量增加,而非这些细胞中芳香化酶的比活性增加。