Zeng Weizhu, Wang Huijing, Chen Jianbin, Hu Minglong, Wang Xinru, Chen Jian, Zhou Jingwen
Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China.
Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China.
J Agric Food Chem. 2024 Dec 25;72(51):28369-28377. doi: 10.1021/acs.jafc.4c10247. Epub 2024 Dec 12.
Salidroside is a high-value plant-derived glycoside with diverse biological activities, but the main industrial salidroside production method, extraction from plants, is insufficient to meet the growing market demand. The biosynthetic route via microbial fermentation is a sustainable and eco-friendly alternative method. synthesis of the precursor tyrosol was established by introducing the and genes. Systematic metabolic engineering resulted in 3.0 g/L tyrosol, but accumulated tyrosol inhibited cell growth. Adaptive evolution produced an evolved strain with a 10.0% higher OD and a 3.3 g/L tyrosol titer. Introducing glucosyltransferase UGT85A1, and overexpressing phosphoglucose mutase pgm and UDP-glucose pyrophosphorylase galU, achieved synthesis of salidroside. Furthermore, UGT85A1 was semirationally engineered, resulting in the A21G mutation, which enhanced salidroside production by 31.2%. The optimally engineered strain produced 16.8 g/L salidroside with 0.4 g/(L h) productivity in a 5 L bioreactor. This study laid a foundation for future industrial production of salidroside and provided important guidance for efficient biosynthesis of other tyrosol derivatives.
红景天苷是一种具有多种生物活性的高价值植物源糖苷,但主要的工业红景天苷生产方法,即从植物中提取,不足以满足不断增长的市场需求。通过微生物发酵的生物合成途径是一种可持续且环保的替代方法。通过引入相关基因建立了前体酪醇的合成。系统的代谢工程使酪醇产量达到3.0 g/L,但积累的酪醇会抑制细胞生长。适应性进化产生了一种进化菌株,其光密度提高了10.0%,酪醇滴度达到3.3 g/L。引入葡萄糖基转移酶UGT85A1,并过表达磷酸葡萄糖变位酶pgm和尿苷二磷酸葡萄糖焦磷酸化酶galU,实现了红景天苷的合成。此外,对UGT85A1进行半理性改造,产生了A21G突变,使红景天苷产量提高了31.2%。优化后的工程菌株在5 L生物反应器中产生了16.8 g/L的红景天苷,生产率为0.4 g/(L·h)。本研究为红景天苷的未来工业化生产奠定了基础,并为其他酪醇衍生物的高效生物合成提供了重要指导。