Liu Zixiong, Shangguan Lingling, Xu Linglong, Zhang Huiyan, Wang Wenxin, Yang Qiao, Zhang Xiaoling, Yao Lan, Yang Shihui, Chen Xiong, Dai Jun
Key Laboratory of Fermentation Engineering (Ministry of Education), Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), School of Bioengineering and Food Science, Hubei University of Technology, Wuhan, Hubei, China.
ABI Group, Donghai Laboratory, College of Marine Science and Technology, Zhejiang Ocean University, Zhoushan, Zhejiang, China.
Microbiol Spectr. 2025 Feb 4;13(2):e0008924. doi: 10.1128/spectrum.00089-24. Epub 2024 Dec 16.
During microbial industrial production, microorganisms often face diverse stressors, including organic solvents, high salinity, and high sugar levels. Enhancing microorganism tolerance to such stresses is crucial for producing high-value-added products. Previous studies on the mechanisms of 2-phenylethanol (2-PE) tolerance in revealed a potential connection between the sugar transporter-like protein (Stl1) mutation (F427L) and increased tolerance to high sugar and salt stress, suggesting a broader role in multistress tolerance. Herein, we showed that the Stl1 mutant strain (STL) exhibits significantly improved multistress tolerance in the presence of glycerol. Molecular dynamics simulations indicated that Stl1 may enhance glycerol molecular binding, resulting in a significant increase in the intracellular glycerol content of the mutant strain STL. Additionally, under multistress conditions, pyruvate and ergosterol levels and catalase (CAT) and superoxide dismutase (SOD) activities were significantly increased in the mutant strain STL compared with the control strain 5D. This resulted in a notable increase in cell membrane toughness and a decrease in intracellular reactive oxygen species levels. These findings highlight the mechanism by which Stl1 enhances tolerance to multistress. Importantly, they provide novel insights into and methodologies for improving the resilience of industrial microorganisms.
Stl1 exhibits improved strain tolerance to multistress when adding glycerol, may enhance glycerol molecular binding, and can make a significant increase in intracellular glycerol content. It can reduce reactive oxygen species levels and increase ergosterol content. This paper provides novel insights and methods to get robust industrial microorganisms.
在微生物工业生产过程中,微生物常常面临多种应激源,包括有机溶剂、高盐度和高糖水平。提高微生物对这些应激的耐受性对于生产高附加值产品至关重要。先前关于2-苯乙醇(2-PE)耐受性机制的研究揭示了糖转运蛋白样蛋白(Stl1)突变(F427L)与对高糖和高盐应激耐受性增加之间的潜在联系,表明其在多重应激耐受性中具有更广泛的作用。在此,我们表明Stl1突变菌株(STL)在甘油存在下表现出显著提高的多重应激耐受性。分子动力学模拟表明,Stl1可能增强甘油分子结合,导致突变菌株STL细胞内甘油含量显著增加。此外,在多重应激条件下,与对照菌株5D相比,突变菌株STL中的丙酮酸和麦角固醇水平以及过氧化氢酶(CAT)和超氧化物歧化酶(SOD)活性显著增加。这导致细胞膜韧性显著增加,细胞内活性氧水平降低。这些发现突出了Stl1增强多重应激耐受性的机制。重要的是,它们为提高工业微生物的抗逆性提供了新的见解和方法。
添加甘油时,Stl1表现出对多重应激的耐受性提高,可能增强甘油分子结合,并能使细胞内甘油含量显著增加。它可以降低活性氧水平并增加麦角固醇含量。本文为获得健壮的工业微生物提供了新的见解和方法。