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猪骨骼肌单细胞图谱揭示调节肌内脂肪生成的机制。

A Single-Cell Atlas of Porcine Skeletal Muscle Reveals Mechanisms That Regulate Intramuscular Adipogenesis.

作者信息

Xu Zhong, Wu Junjing, Li Yujie, Zhou Jiawei, Zhang Yu, Qiao Mu, Feng Yue, Sun Hua, Li Zipeng, Li Lianghua, Oyelami Favour Oluwapelumi, Peng Xianwen, Mei Shuqi

机构信息

Hubei Key Laboratory of Animal Embryo and Molecular Breeding, Institute of Animal Husbandry and Veterinary, Hubei Provincial Academy of Agricultural Sciences, Wuhan 430064, China.

The John Curtin School of Medical Research, Australian National University, Canberra, ACT 2601, Australia.

出版信息

Int J Mol Sci. 2024 Dec 1;25(23):12935. doi: 10.3390/ijms252312935.

Abstract

Porcine skeletal muscle development is closely linked to meat production efficiency and quality. The accumulation of porcine intramuscular fat is influenced by the hyperplasia and hypertrophy of adipocytes within the muscle. However, the cellular profiles corresponding to the two stages of muscle development remain undetermined. Single-nucleus RNA sequencing (snRNA-seq) can elucidate cell subsets in tissues, capture gene expression at the individual cell level, and provide innovative perspectives for studying muscle and intramuscular fat formation. In this study, a total of 78,302 nuclei and 9 clusters of cells, which included fibro/adipogenic progenitor (FAP), myonuclei, adipocytes, and other cell types, of Xidu black pigs, were identified on Day 1 and Day 180. The pattern of cell clustering varied between the two developmental stages. Notably, the percentage of adipocytes in the Day 180 group was higher than in the Day 1 group (0.51% vs. 0.15%). Pseudo-time sequence analysis indicated that FAPs could differentiate into adipocytes and myonuclei cells, respectively. The gene was identified as a biomarker for swine intramuscular fat cells, and its down-regulation resulted in significant reduction in lipid droplet formation in porcine preadipocytes. Our research provides new insights into the cellular characteristics of intramuscular fat formation, which may facilitate the development of novel strategies to enhance intramuscular fat deposition and improve pork quality.

摘要

猪骨骼肌发育与肉类生产效率和质量密切相关。猪肌内脂肪的积累受肌肉内脂肪细胞增生和肥大的影响。然而,与肌肉发育两个阶段相对应的细胞特征仍未确定。单核RNA测序(snRNA-seq)可以阐明组织中的细胞亚群,在单个细胞水平上捕获基因表达,并为研究肌肉和肌内脂肪形成提供新的视角。在本研究中,在第1天和第180天共鉴定出78302个细胞核和9个细胞簇,其中包括西杜黑猪的成纤维/脂肪生成祖细胞(FAP)、肌细胞核、脂肪细胞和其他细胞类型。两个发育阶段之间的细胞聚类模式有所不同。值得注意的是,180天组的脂肪细胞百分比高于第1天组(0.51%对0.15%)。拟时序分析表明,FAPs可以分别分化为脂肪细胞和肌细胞核细胞。该基因被鉴定为猪肌内脂肪细胞的生物标志物,其下调导致猪前体脂肪细胞中脂滴形成显著减少。我们的研究为肌内脂肪形成的细胞特征提供了新的见解,这可能有助于开发新的策略来增强肌内脂肪沉积并改善猪肉品质。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0a57/11641529/c38852555e0b/ijms-25-12935-g001.jpg

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