Zhao Xiaogan, Lin Tao, Jiang Wenkai, Lin Yihan, Xiao Luyao, Tian Yufang, Ma Kai, Zhang Changliang, Ji Feng, Mahsa Ghahvechi Chaeipeima, Rui Xin, Li Wei
Sanya Institute of Nanjing Agricultural University, College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu 210095, PR China.
Quality Standards and Testing Technology Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan 650205, PR China.
J Agric Food Chem. 2025 Jan 8;73(1):464-477. doi: 10.1021/acs.jafc.4c07895. Epub 2024 Dec 17.
LZ-R-5 (R-5), a strain with high epithelial adhesion and bioactive exopolysaccharide production, was isolated from Tibetan kefir grains. This study investigated its potential to alleviate intestinal inflammation using a DSS-induced colitis model in BALB/c mice. We integrated microbial diversity and serological analyses to assess changes in gut flora and cytokines following the R-5 treatment. Pathological assessments showed that R-5 reduced crypt distortion in the proximal colon and mitigated hepatic immune challenges by enhancing gut barrier function. The increased relative expression of TGF-β1 and the downregulation of NLRP3-related inflammatory factors were conducive to preventing organ damage in the thymus and spleen of mice with colitis. Additionally, R-5 stimulated GPR43 expression and improved epithelial nutrition, promoting mucin production to prevent enterotoxin leakage. It also modulated the gut microbiota by suppressing Bacteroides and Erysipelatoclostridium, leading to a microbiota composition more akin to that of normal flora.
LZ-R-5(R-5)是从西藏开菲尔粒中分离出的一种具有高上皮粘附性和能产生生物活性胞外多糖的菌株。本研究使用DSS诱导的BALB/c小鼠结肠炎模型,研究了其缓解肠道炎症的潜力。我们整合了微生物多样性和血清学分析,以评估R-5处理后肠道菌群和细胞因子的变化。病理评估表明,R-5通过增强肠道屏障功能,减少了近端结肠的隐窝变形,并减轻了肝脏免疫挑战。TGF-β1相对表达的增加以及NLRP3相关炎症因子的下调,有助于预防结肠炎小鼠胸腺和脾脏的器官损伤。此外,R-5刺激GPR43表达并改善上皮营养,促进粘蛋白产生以防止肠毒素泄漏。它还通过抑制拟杆菌属和解脲梭菌属来调节肠道微生物群,导致微生物群组成更类似于正常菌群。