Wang Yimeng, Jiao Peng, Wu Chenyang, Wang Chunlai, Shi Ke, Gao Xiaoqi, Guan Shuyan, Ma Yiyong
College of Agronomy, Jilin Agricultural University, Changchun, China.
Joint International Research Laboratory of Modern Agricultural Technology, Ministry of Education, Jilin Agricultural University, Changchun, China.
GM Crops Food. 2025 Dec;16(1):28-45. doi: 10.1080/21645698.2024.2438421. Epub 2024 Dec 24.
Maize ( L.) is a major food and feed crop and an important raw material for energy, chemicals, and livestock. The NF-Y family of transcription factors in maize plays a crucial role in the regulation of plant development and response to environmental stress. In this study, we successfully cloned and characterized the maize NF-Y transcription factor gene . We used bioinformatics, quantitative fluorescence PCR, and other techniques to analyze the basic properties of the gene, its tissue expression specificity, and its role in response to drought, salt, and other stresses. The results indicated that the gene was 1209 base pairs (bp) in length, with a coding sequence (CDS) region of 618 bp, encoding a polypeptide composed of 205 amino acid residues. This polypeptide has a theoretical isoelectric point of 5.85 and features a conserved structural domain unique to the NF-Y family. Quantitative fluorescence PCR results demonstrated that the gene was differentially upregulated under drought and salt stress treatments but exhibited a negatively regulated expression pattern under alkali and cold stress treatments. Transgenic subjected to drought and salt stress in soil showed greener leaves than wild-type . In addition, the overexpression lines showed reduced levels of hydrogen peroxide (HO), superoxide (O), and malondialdehyde (MDA) and increased activities of peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD). Western blot analysis revealed a distinct band at 21.8 kDa. Salt and drought tolerance analyses conducted in BL21 indicated a positive regulation. In yeast cells, exhibited a biological function that enhances salt and drought tolerance. Protein interactions were observed among the , , and genes. It is hypothesized that the , and genes may play a role in the response to abiotic stresses, such as drought and salt tolerance, in maize.
玉米(L.)是一种主要的粮食和饲料作物,也是能源、化工和畜牧业的重要原材料。玉米中的NF-Y转录因子家族在植物发育调控和对环境胁迫的响应中起着关键作用。在本研究中,我们成功克隆并鉴定了玉米NF-Y转录因子基因。我们使用生物信息学、定量荧光PCR等技术分析了该基因的基本特性、组织表达特异性及其在响应干旱、盐胁迫等胁迫中的作用。结果表明,该基因长度为1209个碱基对(bp),编码序列(CDS)区域为618 bp,编码一个由205个氨基酸残基组成的多肽。该多肽的理论等电点为5.85,具有NF-Y家族特有的保守结构域。定量荧光PCR结果表明,该基因在干旱和盐胁迫处理下差异上调,但在碱胁迫和冷胁迫处理下呈现负调控表达模式。在土壤中经受干旱和盐胁迫的转基因植株比野生型植株的叶片更绿。此外,过表达株系中过氧化氢(HO)、超氧阴离子(O)和丙二醛(MDA)水平降低,过氧化物酶(POD)、过氧化氢酶(CAT)和超氧化物歧化酶(SOD)活性增加。蛋白质免疫印迹分析显示在21.8 kDa处有一条明显的条带。在BL21中进行的耐盐和耐旱性分析表明有正向调控作用。在酵母细胞中,该基因表现出增强耐盐和耐旱性的生物学功能。观察到该基因与其他基因之间存在蛋白质相互作用。据推测,这些基因可能在玉米对非生物胁迫(如耐旱和耐盐性)的响应中发挥作用。