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急性心肌梗死患者体重指数与特定病因长期死亡率之间的关联

Association between BMI and cause-specific long-term mortality in acute myocardial infarction patients.

作者信息

Schmitz Timo, Freuer Dennis, Raake Philip, Linseisen Jakob, Meisinger Christa

机构信息

Epidemiology, Medical Faculty, University of Augsburg, Augsburg, Germany.

University Hospital Augsburg, Department of Cardiology, Respiratory Medicine and Intensive Care, Augsburg, Germany.

出版信息

Am J Prev Cardiol. 2024 Nov 29;21:100899. doi: 10.1016/j.ajpc.2024.100899. eCollection 2025 Mar.

Abstract

AIMS

To investigate the association between body mass index (BMI) at acute myocardial infarction (AMI) and all-cause as well as cause-specific long-term mortality.

METHODS

The analysis was based on 10,651 hospitalized AMI patients (age 25-84 years) recorded by the population-based Myocardial Infarction Registry Augsburg between 2000 and 2017. The median follow-up time was 6.7 years [IQR: 3.5-10.0)]. Cause-specific mortality was obtained by evaluating the death certificates. In multivariable-adjusted COX regression models using cubic splines for the variable BMI, the association between BMI and cause-specific mortality (all-cause, cardiovascular, ischemic heart diseases, cancer) was investigated. Additionally, a subgroup analysis in three age groups was performed for all-cause mortality.

RESULTS

Overall, there was a statistically significant U-shaped association between BMI at AMI and long-term mortality with the lowest hazard ratios (HR) found for BMI values between 25 and 30 kg/m². For cancer mortality, higher BMI values > 30 kg/m² were not associated with higher mortality. In patients aged <60 years, there was a significant association between BMI values >35 kg/m² and increased all-cause mortality; this association was missing in 60 to 84 years old patients. For all groups and for each specific cause of mortality, lower BMI (<25kg/m²) values were significantly associated with higher mortality.

CONCLUSIONS

Overall, a lower BMI - and also a high BMI in patients younger than 60 years - seem to be a risk factors for increased all-cause mortality after AMI. A BMI in a mid-range between 25 and 30 kg/m² is favorable in terms of long-term survival after AMI.

摘要

目的

研究急性心肌梗死(AMI)时的体重指数(BMI)与全因以及特定病因的长期死亡率之间的关联。

方法

该分析基于2000年至2017年以人群为基础的奥格斯堡心肌梗死登记处记录的10651例住院AMI患者(年龄25 - 84岁)。中位随访时间为6.7年[四分位间距:3.5 - 10.0])。通过评估死亡证明获得特定病因死亡率。在使用BMI变量的三次样条函数的多变量调整COX回归模型中,研究BMI与特定病因死亡率(全因、心血管、缺血性心脏病、癌症)之间的关联。此外,对全因死亡率进行了三个年龄组的亚组分析。

结果

总体而言,AMI时的BMI与长期死亡率之间存在统计学上显著的U型关联,BMI值在25至30kg/m²之间时风险比(HR)最低。对于癌症死亡率,BMI值>30kg/m²与更高的死亡率无关。在年龄<60岁的患者中,BMI值>35kg/m²与全因死亡率增加之间存在显著关联;在60至84岁的患者中不存在这种关联。对于所有组和每种特定的死亡原因,较低的BMI(<25kg/m²)值与较高的死亡率显著相关。

结论

总体而言,较低的BMI以及60岁以下患者较高的BMI似乎是AMI后全因死亡率增加的危险因素。AMI后长期生存方面,25至30kg/m²的中等BMI是有利的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1f21/11665372/905b2e120e36/ga1.jpg

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