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一种多糖降解细菌菌株HZ11的基因组分析及藻酸盐的降解

Genome Analysis of a Polysaccharide-Degrading Bacterium sp. HZ11 and Degradation of Alginate.

作者信息

Liu Xiao, Zhao Wentao, Li Yan, Sun Zhongliang, Lu Chang, Sun Liqin

机构信息

Yantai Key Laboratory of Characteristic Agricultural Bioresource Conservation & Germplasm Innovative Utilization, School of Life Sciences, Yantai University, Yantai 264000, China.

出版信息

Mar Drugs. 2024 Dec 18;22(12):569. doi: 10.3390/md22120569.

Abstract

Marine bacteria are crucial sources of alginate lyases, which play an essential role in alginate oligosaccharide (AOS) production. This study reports the biochemical characteristics of a new species of the genus, sp. HZ11. The strain HZ11 is Gram-negative, aerobic, flagellate-free, and rod-shaped. The genome of strain HZ11 is a 4,248,867 bp circular chromosome with an average GC content of 56.68%. HZ11 can degrade alginate and other polysaccharides. The carbohydrate-active enzyme (CAZyme) genes account for 4.57% of the total protein-coding genes of HZ11. Its alginate metabolism process is consistent with the characteristics of the polysaccharide utilization locus (PUL) system. The alginate lyase produced by strain HZ11 showed the highest activity at 50 °C, pH 8.5, and 0.1 M NaCl. The substrate preference was as follows: sodium alginate > poly mannuronic acid > poly guluronic acid. The thin layer chromatography (TLC) results revealed that the main enzymatic degradation products were monosaccharides or AOSs with a degree of polymerization (DP) of 2-3. These results help clarify the metabolism and utilization mechanism of alginate by marine bacteria and provide a theoretical reference for its application in the degradation of alginate and other polysaccharides.

摘要

海洋细菌是海藻酸盐裂解酶的重要来源,海藻酸盐裂解酶在海藻酸寡糖(AOS)的生产中起着至关重要的作用。本研究报道了一个新物种属sp. HZ11的生化特性。菌株HZ11为革兰氏阴性、需氧、无鞭毛且呈杆状。菌株HZ11的基因组是一个4,248,867 bp的环状染色体,平均GC含量为56.68%。HZ11能够降解海藻酸盐和其他多糖。碳水化合物活性酶(CAZyme)基因占HZ11总蛋白质编码基因的4.57%。其海藻酸盐代谢过程与多糖利用位点(PUL)系统的特征一致。菌株HZ11产生的海藻酸盐裂解酶在50°C、pH 8.5和0.1 M NaCl条件下表现出最高活性。底物偏好如下:海藻酸钠>聚甘露糖醛酸>聚古洛糖醛酸。薄层色谱(TLC)结果显示,主要的酶促降解产物是单糖或聚合度(DP)为2 - 3的AOS。这些结果有助于阐明海洋细菌对海藻酸盐的代谢和利用机制,并为其在海藻酸盐和其他多糖降解中的应用提供理论参考。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2931/11678492/e5b994ea68d3/marinedrugs-22-00569-g001.jpg

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