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乳酸杆菌菌株对阿尔茨海默病肠道微生物群的有益作用:一项系统综述

The Beneficial Effects of Lactobacillus Strains on Gut Microbiome in Alzheimer's Disease: A Systematic Review.

作者信息

Quansah Michael, David Monique Antoinette, Martins Ralph, El-Omar Emad, Aliberti Silvana Mirella, Capunzo Mario, Jensen Slade O, Tayebi Mourad

机构信息

Neuroimmunology Laboratory, School of Medicine, Western Sydney University, Campbelltown, NSW 2560, Australia.

Department of Medicine and Therapeutics, Medical School, University of Ghana, Accra LG25, Ghana.

出版信息

Healthcare (Basel). 2025 Jan 3;13(1):74. doi: 10.3390/healthcare13010074.

Abstract

BACKGROUND/OBJECTIVES: Growing evidence suggests that the gut-brain axis influences brain function, particularly the role of intestinal microbiota in modulating cognitive processes. Probiotics may alter brain function and behavior by modulating gut microbiota, with implications for neurodegenerative diseases like Alzheimer's disease (AD). The purpose of this review is to systematically review the current literature exploring the effects of probiotic supplementation on gut microbiota and cognitive function in AD and mild cognitive impairment (MCI).

METHODS

A comprehensive literature search was conducted across PubMed/Medline, Embase, and Scopus to identify relevant randomized controlled trials (RCTs) from inception to 20 August 2024. The search focused on comparing outcomes between intervention and control/placebo groups. Data searches, article selection, data extraction, and risk of bias assessment were performed in accordance with Cochrane guidelines.

SYSTEMATIC REVIEW REGISTRATION

PROSPERO registration no: CRD42023446796.

RESULTS

Data from four RCTs involving 293 Individuals (AD and MCI patients) receiving mainly strains showed some beneficial effects on cognitive function, altered gut microbiota composition, and positively affected metabolic biomarkers. However, variability in microbiota assessment across studies limits the interpretation of results. The limited number and quality of the existing studies make it difficult to draw definitive conclusions from the data. Additional high-quality research is clearly needed.

CONCLUSIONS

Probiotics show promise as an adjunctive intervention for cognitive decline, but larger, long-term trials are needed to confirm their efficacy and clinical applicability in neurodegenerative diseases like AD.

摘要

背景/目的:越来越多的证据表明,肠道-脑轴会影响脑功能,尤其是肠道微生物群在调节认知过程中的作用。益生菌可能通过调节肠道微生物群来改变脑功能和行为,这对阿尔茨海默病(AD)等神经退行性疾病具有重要意义。本综述的目的是系统地回顾当前探索补充益生菌对AD和轻度认知障碍(MCI)患者肠道微生物群和认知功能影响的文献。

方法

在PubMed/Medline、Embase和Scopus数据库中进行了全面的文献检索,以确定从数据库建立至2024年8月20日的相关随机对照试验(RCT)。检索重点是比较干预组与对照组/安慰剂组的结果。数据检索、文章筛选、数据提取和偏倚风险评估均按照Cochrane指南进行。

系统评价注册

PROSPERO注册号:CRD42023446796。

结果

四项RCT的数据涉及293名个体(AD和MCI患者),主要接受[具体菌株未给出]菌株治疗,这些数据显示对认知功能有一些有益影响,改变了肠道微生物群组成,并对代谢生物标志物产生了积极影响。然而,各研究中微生物群评估的差异限制了结果的解释。现有研究数量有限且质量不高,难以从数据中得出明确结论。显然需要更多高质量的研究。

结论

益生菌有望作为认知衰退的辅助干预措施,但需要更大规模、长期的试验来证实其在AD等神经退行性疾病中的疗效和临床适用性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f3e5/11720007/2f03a9c6db9a/healthcare-13-00074-g001.jpg

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