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用于同时检测双壳贝类中甲肝病毒和戊肝病毒的多重逆转录-液滴数字PCR检测方法的开发与应用

Development and Application of a Multiplex Reverse Transcription-Droplet Digital PCR Assay for Simultaneous Detection of Hepatitis A Virus and Hepatitis E Virus in Bivalve Shellfish.

作者信息

Wei Maolin, Wang Jinfeng, Wang Yan, Liu Libing, Xu Xiangdong, Wang Jianchang

机构信息

School of Public Health, Hebei Medical University, Shijiazhuang 050017, China.

Food Microbiology and Animal Quarantine Laboratory, Technology Center of Shijiazhuang Customs, Shijiazhuang 050051, China.

出版信息

Foods. 2024 Dec 24;14(1):2. doi: 10.3390/foods14010002.

Abstract

Foodborne viruses are significant contributors to global food safety incidents, posing a serious burden on human health and food safety. In this study, a multiplex reverse transcription-droplet digital PCR (RT-ddPCR) assay based on the MS2 phage as a process control virus (PCV) was developed to achieve the simultaneous detection of hepatitis A virus (HAV) and hepatitis E virus (HEV) in bivalve shellfish. By optimizing the reaction system and procedures, the best reaction conditions were selected, and the specificity, sensitivity, and reproducibility of the method were assessed. Additionally, the MS2 phage's recovery rate was utilized as an indicator to evaluate the optimal sample nucleic acid enrichment method. The results indicated that the RT-ddPCR assay exhibited optimal amplification efficiency with primer concentrations of 900 nmol/L, probe concentrations of 350 nmol/L for HAV and HEV, and 500 nmol/L for MS2, an annealing temperature of 53.1 °C, an extension time of 90 s, and 45 cycles. Additionally, the developed multiplex RT-ddPCR assay demonstrated high specificity, with quantitation limits of 12.6, 8.9, and 7.8 copies/reaction being observed for HAV, HEV, and the MS2 phage, respectively. A total of 240 bivalve samples were analyzed, of which 4 were positive for HAV and 12 for HEV. The viral loads for HAV ranged from 3048 to 6528 copies/2 g, while those for HEV ranged from 3312 to 20,350 copies/2 g. This assay provides a vital tool for enhancing food safety monitoring.

摘要

食源性病毒是全球食品安全事件的重要促成因素,给人类健康和食品安全带来严重负担。在本研究中,开发了一种基于MS2噬菌体作为过程控制病毒(PCV)的多重逆转录-液滴数字PCR(RT-ddPCR)检测方法,以实现对双壳贝类中甲肝病毒(HAV)和戊肝病毒(HEV)的同时检测。通过优化反应体系和程序,选择了最佳反应条件,并评估了该方法的特异性、灵敏度和重现性。此外,利用MS2噬菌体的回收率作为指标来评估最佳的样品核酸富集方法。结果表明,RT-ddPCR检测方法在引物浓度为900 nmol/L、HAV和HEV的探针浓度为350 nmol/L、MS2的探针浓度为500 nmol/L、退火温度为53.1°C、延伸时间为90 s和45个循环时表现出最佳扩增效率。此外,所开发的多重RT-ddPCR检测方法显示出高特异性,HAV、HEV和MS2噬菌体的定量限分别为12.6、8.9和7.8拷贝/反应。共分析了240个双壳贝类样品,其中4个HAV呈阳性,12个HEV呈阳性。HAV的病毒载量范围为3048至6528拷贝/2 g,而HEV的病毒载量范围为3312至20350拷贝/2 g。该检测方法为加强食品安全监测提供了重要工具。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/27fa/11720528/9da376066e86/foods-14-00002-g001.jpg

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