Mittra Probir Kumar, Rahman Md Atikur, Roy Swapan Kumar, Kwon Soo-Jeong, Mojumdar Abhik, Yun Sung Ho, Cho Kun, Cho Seong-Woo, Zhou Meiliang, Katsube-Tanaka Tomoyuki, Woo Sun-Hee
Department of Crop Science, Chungbuk National University, Cheongju-si, 28644, Republic of Korea.
ABEx Bio-Research Center, East Azampur, Dhaka, 1230, Bangladesh.
Sci Rep. 2025 Jan 20;15(1):2465. doi: 10.1038/s41598-025-87024-5.
Glyphosate (Gly) is a widely used herbicide for weed control in agriculture, but it can also adversely affect crops by impairing growth, reducing yield, and disrupting nutrient uptake, while inducing toxicity. Therefore, adopting integrated eco-friendly approaches and understanding the mechanisms of glyphosate tolerance in plants is crucial, as these areas remain underexplored. This study provides proteome insights into Si-mediated improvement of Gly-toxicity tolerance in Brassica napus. The proteome analysis identified a total of 4,407 proteins, of which 594 were differentially abundant, including 208 up-regulated and 386 down-regulated proteins. These proteins are associated with diverse biological processes in B. napus, including energy metabolism, antioxidant activity, signal transduction, photosynthesis, sulfur assimilation, cell wall functions, herbicide tolerance, and plant development. Protein-protein interactome analyses confirmed the involvement of six key proteins, including L-ascorbate peroxidase, superoxide dismutase, glutaredoxin-C2, peroxidase, glutathione peroxidase (GPX) 2, and peptide methionine sulfoxide reductase A3 which involved in antioxidant activity, sulfur assimilation, and herbicide tolerance, contributing to the resilience of B. napus against Gly toxicity. The proteomics insights into Si-mediated Gly-toxicity mitigation is an eco-friendly approach, and alteration of key molecular processes opens a new perspective of multi-omics-assisted B. napus breeding for enhancing herbicide resistant oilseed crop production.
草甘膦(Gly)是农业中广泛用于杂草控制的除草剂,但它也会通过损害生长、降低产量、扰乱养分吸收并诱导毒性而对作物产生不利影响。因此,采用综合的生态友好方法并了解植物对草甘膦的耐受机制至关重要,因为这些领域仍未得到充分探索。本研究提供了蛋白质组学见解,以了解硅介导的甘蓝型油菜对草甘膦毒性耐受性的改善。蛋白质组分析共鉴定出4407种蛋白质,其中594种蛋白质丰度存在差异,包括208种上调蛋白和386种下调蛋白。这些蛋白质与甘蓝型油菜的多种生物学过程相关,包括能量代谢、抗氧化活性、信号转导、光合作用、硫同化、细胞壁功能、除草剂耐受性和植物发育。蛋白质-蛋白质相互作用组分析证实了六种关键蛋白质的参与,包括参与抗氧化活性、硫同化和除草剂耐受性的L-抗坏血酸过氧化物酶、超氧化物歧化酶、谷氧还蛋白-C2、过氧化物酶、谷胱甘肽过氧化物酶(GPX)2和肽甲硫氨酸亚砜还原酶A3,有助于甘蓝型油菜对草甘膦毒性的恢复力。蛋白质组学对硅介导的草甘膦毒性缓解的见解是一种生态友好的方法,关键分子过程的改变为多组学辅助甘蓝型油菜育种以提高抗除草剂油料作物产量开辟了新的视角。